Go big on the bird: Turkey prices at 10-year low

Consumers heading to grocery stores this Thanksgiving will find many reasons to give thanks. Jayson Lusk, distinguished professor and department head of Purdue’s Department...

Weekly Turkey Production and Prices

Poult Production and Placement: The September 17th edition of the USDA Turkey Hatchery Report, issued monthly, documented 27.1 million eggs in incubators on September 1st...

CT scanning offers new possibilities

Could the key to understanding breeder performance be found in CT scanning? Learn more about this innovative project led by the R&D team in...

Hybrid Optima update: good news from the field

It’s been one year since the Hybrid Optima was launched as a new strain for the medium bird market, and the results from the...

Only twenty-some years ago, Trevor Aitchison was a young, teenage turkey farmer.

Q&A With Hybrid Turkeys Get to know our team: Trevor Aitchison Only twenty-some years ago, Trevor Aitchison was a young, teenage turkey farmer... As part of his...

How total farm water pressure and volume affect commercial poultry production

Download the Complete Article  How Total Farm Water Pressure and Volume Affect Commercial Poultry Production This publication provides additional information as follow-up to an earlier...

A Picture Guide of Turkey Feed Withdrawal

A thorough discussion of turkey feed withdrawal and water management can be found in Dr. Stan Savage's factsheet, "Feed Withdrawal: Designing a Feed and...

Turkey Production Facts and Myths

Antibiotics Turkeys, like any other living creatures, can sometimes become sick. Medication, approved by Health Canda, is given only when necessary to prevent and treat...

FarmBookPro – the first app for every broiler farmer!

Documenting and analysing your production results will be as simple as never before with FarmBookpro. mobile recording of all relevant production data Always...

Sanderson Farms Pulls Back The Curtain On Poultry Production

Source: Sanderson Farms news release As Americans become increasingly interested in food production, a movement of people demanding to know exactly where their food comes...