International Production and Processing Expo, February 12-14 2019
February 12 @ 8:00 am - February 14 @ 5:00 pm
FEB. 12 – 14, 2019
Tues., 10 A.M. – 5 P.M.
Wed., 9 A.M. – 5 P.M.
Thur., 9 A.M. – 3 P.M.
Georgia World Congress Center
285 Andrew Young International Blvd NW
Atlanta, Georgia USA
The International Production & Processing Expo (IPPE) continues to evolve and grow to meet the needs of its attendees and exhibitors. In the past six years since the Expo’s three sponsors – the U.S. Poultry & Egg Association, American Feed Industry Association and North American Meat Institute – came together, the show has grown significantly in size and attendance. As a reflection of this growth, in 2019, IPPE will be expanding the show floor to all three halls (A, B and C) of the Georgia World Congress Center. This will allow IPPE to accommodate increased demand for new and existing exhibitors for additional space as well as allow for more networking opportunities and engaging events on the show floor. Also, an updated brand identity will be implemented that boasts a modern feel with bolder, graphic-style lettering in new colors and fonts as well as updated icons to represent the intersection between the poultry, meat and feed industries.
The trade show focuses on Innovation – bringing together buyers and sellers of the latest technology of products and services to make your business successful, Education – learning from the experts in free- and fee-based world-class programs on topics that cross industry interests, Global Reach – attracting more than 8,000 International visitors from 125 countries, and Networking – meeting new and rekindling old relationships with leaders across the industries.
The 2019 IPPE will bring together more than 1,200 exhibitors and 30,000 visitors in Atlanta, Ga. With the Super Bowl coming to Atlanta in 2019, the IPPE show dates have been moved to Feb. 12 – 14, 2019. Mark your calendar to note this change from January to February for the 2019 IPPE trade show only.