Source: London Free Press
Maple Leaf Foods has won global honours for its ethical treatment of animals, as its new massive factory continues to rise...
Many producers were discouraged when propane prices soared in 2019. Exhausted by the frequent increases, the Nova Scotia poultry grower, Tim Cox, decided to...
False layer syndrome due to the Delmarva 1639 (DMV/1639) variant of the infectious bronchitis virus (IBV) is leading to huge economic losses in the...
Every year our industry is refreshed with new generations of egg farmers—from new farmers making a start in egg farming for the first time,...
Episode Summary
We chat with farm manager Marco Volpe and Dr. Christine Power about the changes we’ve seen in the Canadian chicken sector when it...
Farm & Food Care Saskatchewan announced today at their annual Cultivating Trust Conference that the winner of the 2020 Champion Award is Tiffany Martinka....
Together with Eric’s mother Susan, Eric and Sandra Dyck operate 4D Farms just a short drive from Winnipeg in Springstein, Manitoba. Four generations ago,...
If you have attended one of AFAC’s backyard chicken webinars then you will most likely recognize the name Cassandra Kirkpatrick. While most regard Cassandra...
Olymel management today announced an investment of more than $31.5 million to expand its poultry slaughtering and cutting plant in St-Damase, Montérégie, in order to...
Lewis & Clark AgriFood, a St. Louis based food and agriculture focused investment firm, today announced the closing of a $7.7 million investment round...












