The modern laying hen has a life cycle of about 100 weeks, and, in that time, they are expected to produce about 500 eggs...
Reprinted from:PoultryHealthToday.com
Chick quality is crucial in the laying-hen business, and for Ian Rubinoff, DVM, director of global technical services for Hy-Line International, the first...
In the hatchery itself there is never a direct reason to apply antibiotics, as the chicks do not stay here for any length of...
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There are many factors that can cause respiratory problems in layer farms, such as environmental conditions, layer health status, vaccination application,...
The egg industry is currently going through its fair share of challenges. With production outstripping consumption and prices being squeezed, producers are looking for...
Pullets: Alternative Methods to Delay Onset of Lay - The commercial table egg industry has access to genetic strains of laying hens that mature early...
Healthy chicken treats can be fed in moderation along with a complete chicken feed. Be sure to follow the 90/10 rule – offer 90%...
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INTRODUCTION
Feed particle size is an often-overlooked aspect of poultry production. Producers should not assume that feed is of a uniform size...
Ensuring best practices when it comes to hen health and welfare is at the heart of what Canadian egg farmers do. To inform continuous...
Institution: Purdue
Principal Investigator:
Darrin M. Karcher, PhD
Assistant Professor, Extension Poultry Scientist
Purdue University
3034 Creighton Hall of Animal Sciences
270 South Russell Street
West Lafayette, IN 47907
Research has shown...