Wayne-Sanderson Farms has announced an additional $2 million donation for the new Poultry Science Building at the University of Georgia. The gift brings project support from the Georgia-based poultry producer to $4.1 million.
The combined gift will name the Poultry...
The U.S. Department of Agriculture has withdrawn a proposed regulation that would have reclassified certain salmonella-contaminated poultry products as adulterated, a move that had the potential to prompt mandatory recalls of tainted chicken and turkey from the market.
Originally introduced...
Olymel, a Canadian leader in pork and poultry processing, has revealed plans to expand and modernize its La Fernandière facility in Trois-Rivières, Quebec. The project, backed by a C$142 million ($104 million USD) investment, will broaden the plant’s capabilities...
The chicken processing facility at the center of the Pure Prairie collapse has been sold as part of a financial restructuring tied to the company's ongoing bankruptcy proceedings.
According to local reports, Community Bank and Trust—alongside former Pure Prairie board...
The U.S. Poultry & Egg Association (USPOULTRY) is now accepting nominations for the 2026 Family Farm Environmental Excellence Award. This award recognizes family farmers who demonstrate exceptional environmental stewardship in poultry and egg production. Eligible nominees include family-owned poultry...
The August Egg Company, based in Hilmar, California, has issued a recall for 1.7 million dozen brown cage-free and certified organic eggs over concerns they may be contaminated with Salmonella, according to a statement from the U.S. Food and...
Mexico has scaled back its restrictions on Brazilian chicken imports, now limiting the ban solely to products originating from the state of Rio Grande do Sul. This marks a shift from the earlier nationwide prohibition, according to Brazil's Agriculture...
UConn’s College of Agriculture, Health and Natural Resources (CAHNR) welcomed fellow researchers and poultry industry representatives from across the US and the world to the Storrs campus to continue their interdependent work on the Sustainable Agricultural Systems (SAS) Poultry...
Federal and state health officials are investigating a multistate outbreak of Salmonella linked to brown eggs from a distributor in California.
In an update published late last week, the Centers for Disease Control and Prevention (CDC) said that as June 5,...
A bill that would lift long-standing restrictions on small poultry farmers in Illinois, reducing red tape and transforming the way local farmers process and sell their products, is heading to the governor.
Under a measure dubbed the “chicken bill,” farmers...