London Poultry is set to open later this year, and it’s one of the largest and most advanced poultry processing plants in Canada. Check out this sneak peek—we’d love for you to join our team!
A technology, initially presented in 2018, is now being applied to enhance poultry welfare during transportation. Truck sensors are giving insights into the temperature, humidity, and other environmental conditions of the vehicle where poultry are kept during transportation. The...
Recently, we’ve heard a lot of farmers ask why their chickens are huddling together. Huddling usually happens when chicks are too cold or grown chickens have a fever. Let’s go over why both of these situations happen and what...
Dr. Tom Tabler and Dr. Jessica Wells discuss using a composter for your mortality and litter on a poultry farm
Danielle Graham is an expert in poultry parasitology working to increase sustainability, reduce costs and improve animal well-being. As she helps train the next generation of scientists, she also loves seeing her students grow: "You can kind of watch...
The final in a 12 episode series intended to provide small flock stakeholders situational information and updates related to the ongoing HPAI outbreak in Ontario.
Jesse Allen has a look at the poultry industry and a global protein outlook with Christine McCracken of Rabo AgriFinance.
http://www.hatchforhunger.com
HATCH is on a mission to deliver nutritious animal protein to families and children in need. In an interview with PoultryProducer.com’s Poultry TV, HATCH Executive Director Danny Leckie explains how the organization has worked with egg producers, food banks...
We're here to give you the basics of how we care for our backyard chickens. Including everything from food, to water, to shelter, to protection