HACCP in the Egg Industry: Hazard Analysis Critical Control Point System
Voluntary participation in HACCP-type programs reduces the risk of marketing eggs contaminated with Salmonella enteritidis and maintains consumer confidence in egg products.
Foreword
This manual provides...
Rethink biosecurity
uick facts
Biosecurity is key to preventing and reducing disease risk, including avian influenza.
Enforce biosecurity basics including isolation, flow control, sanitation and cleaning and...
Biosecurity: plans, puzzles and people
By Abby Neu Schuft, Extension Educator
NPIP Biosecurity Plan Audits
The count-down has begun for producers to complete their first NPIP Biosecurity Plan Audit. Each eligible...
Backyard Biosecurity Is the Best Defense Against Avian Influenza
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The threat of a serious disease outbreak such as avian influenza (AI) or infectious laryngotracheitis (ILT) should raise every backyard poultry...
Avian influenza outbreaks highlight the importance of biosecurity
Since the end of 2019, there have been reports of avian influenza in several European countries, including Hungary, Poland, and Romania. The virus detected...
What more can live production do to reduce Salmonella in poultry?
Source: Poultryhealthtoday.com
Successful Salmonella control throughout live poultry production requires an integrated effort, attention to detail and careful follow-through to help processing plants meet more...
Biosecurity for Poultry Shows
Introduction
Poultry biosecurity is an important practice to limit the spread of disease. There are many pathogens (viruses, bacteria and parasites) that can cause disease...
What is Biosecurity?
Last Modified: Feb 8, 2019
What is Biosecurity?
Biosecurity refers to everything that’s done to keep diseases and the pathogens that carry them – viruses, bacteria,...
Biosecurity at the Barn entrance –A critical control point
Biosecurity measures are in place to protect poultry flocks from transmissible infections — but how effective are they really? Researchers in Quebec and Ontario...
Checklist to Implementing an Effective Poultry Biosecurity Plan
Implementing any of these suggestions will reduce the risk of disease entry. Each additional step implemented will further reduce biosecurity risks.
Restrict entry to...