Managing Nuisance Odor and Dust from Poultry Growing Operations
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As towns and suburbs spread into agricultural areas, new homes, places of worship,schools and businesses may be built near livestock and...
Why maintain broiler breeders within their thermal comfort zone post-brooding?
Broiler Breeder Management How-to’s provided by Aviagen
Tip #10
The thermal comfort zone is the temperature range within which a bird does not have to expend...
Why individually weigh broiler breeders in rear?
Broiler Breeder Management How-to’s provided by Aviagen
Tip #5
Routine accurate estimates of average body weight allows correct feed allocation to a population during rear and...
Poultry demand strong, egg value skyrockets
Despite multiple challenges in 2020, Mississippi’s poultry industry retained its first-place position among the state’s agricultural commodities. It topped the list with an estimated...
The Only Good Broiler Breeder Egg Is a Fertilized Egg
The main goal of broiler breeder management is producing eggs. But the only good broiler breeder egg is a fertilized egg. Fertility, the percentage...
Poultry (Broilers, Layers, and Turkeys)
General Production Information
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Poultry is the top agricultural industry in North Carolina, with an economic impact of $36.6 billion in...
Broiler Production:Considerations for Potential Growers
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Contract broiler production is concentrated in the eastern tier of Oklahoma counties. The success of contract broiler production in eastern Oklahoma...
Management of Hatching Eggs and Broiler Performance1
G. D. Butcher and Amir H. Nilipour2
Broiler performance in the field is dependent to a large extent on egg management practices. Quality management for...
Managing Litter Moisture in Broiler Houses with Built-Up Litter
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Moisture is the key factor influencing litter quality in broiler houses. The higher the moisture level, the longer bacteria are able...