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SUMMARY:In-Person SEA
DESCRIPTION:The In-Person SEA Edition is an advanced egg production and processing course for managers and upper level employees that focuses on egg quality information\, leadership training\, a variety of interactive experiences\, and networking with government agencies (USDA-AMS\, USDA-ARS\, and FDA) as well as academic institutions and other egg companies. \nIn-Person SEA is the ONLY egg industry education event in the U.S. that brings together all three of the regulatory bodies that regulate eggs to network and learn with egg companies! \nIn-Person SEA will be held September 10-12 at Beck Agricultural Center at Purdue University. \nRegistration fees are on an individual basis: \nIndividual (egg company) – $800 \nGovernment Individual rate – $650 \nRegistration fee includes breakfast (September 10\, 11 and 12) and lunch (September 10 and 11) along with a networking reception and dinner on September 10\, a SEA Experience Backpack\, an Egg Regulations guidebook\, and digital access to speaker outlines and slide decks. (Printed Proceedings are available for an extra fee during the registration process.)
URL:https://www.poultryproducer.com/event/in-person-sea/
LOCATION:Beck Agricultural Center – Purdue University\, United States
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