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DTSTART:20170101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20180831T080000
DTEND;TZID=UTC:20180902T170000
DTSTAMP:20260416T152438
CREATED:20180323T140030Z
LAST-MODIFIED:20180323T140030Z
UID:1382-1535702400-1535907600@www.poultryproducer.com
SUMMARY:International Exhibition on Poultry\, Livestock & Technologies  31 Aug - 2nd Sep 2018\,
DESCRIPTION:ndia ranks first in having the largest livestock population in the world. Livestock plays an important role in the national economy as well as in the socio economic development by augmenting family incomes and generating gainful employment in the rural areas\, particularly for the landless\, small and marginal farmers and women. With its 1.2 billion population and 8% GDP growth rate\, India is rapidly emerging as one of the biggest markets in the world. Livestock sector contributes approximately 4% to GDP and 27% to agriculture GDP . Poultry and dairy sectors are the major sectors contributing to economic development. The poultry sector has undergone a paradigm shift in structure and operation during the last two decades. It has transformed itself from a mere backyard activity into a major commercial activity with participation by big players as also successful implementation of contract poultry farming on a large scale. \nIndia is emerging as the world’s 2nd largest poultry market with an annual growth of more than 14%\, producing 61 million tonnes or 3.6 percent of global egg production. The annual growth rate of egg production is 5-8%. Apart from this\, India ranks 6th in broiler production (125 billion Rupees) with an annual output of 2.39 million tonnes of broiler meat\, as per the estimates of the Ministry of Agriculture\, Govt. of India. The total poultry industry is valued at about 350 billion rupees. The per capita consumption per year is approx 2.4 kg\, which is much lower than the National Institute of Nutrition’s recommendations of 1 1 kg. \nIn dairying\, India ranks as the world’s largest milk producer with an annual output of 1 16 million tones approx. With an annual growth rate of 4%\, India’s milk production accounts for 16% of the total global output. India has 52% of cattle population and 15% of buf falo population. It ranks third in sheep population and second in goat population in the world. The Union Agricultu e Ministry’s Department of Animal Husbandry \, Dairying & Fisheries is focusing on increasing the animal population and productivity as a thrust area\, offering financial assistance to the organizations. \nOn the other hand\, Ministry of Food Processing Industries has its own programs to increase dairy processing and value added products to target export markets. This would facilitate India to achieve its potential of becoming a “Food Factory of the World”. Besides the Ministry of Agriculture and the Ministry of Food Processing Industries\, the list of organizations playing a major role in the development of poultry and livestock industry is quite long. Prominent among them are: Poultry Federation of India (PFI)\, National Dairy Research Institute (NDRI)\, Progressive Dairy Farmers Association\, National Dairy Development Board (NDDB)\, All India Poultry Breeders Association (AIPBA)\, India Poultry Equipment Manufacturers Association (IPEMA)\, Karnal Poultry Farmers Associations\, Central Institute of Fisheries Technology \, Kerala Livestock Development Board\, National Egg Coordination Committee (NECC)\, National Institute of Nutrition (NIN) India Poultry Journalists’ Association (IPJA)\, Andhra Pradesh Poultry Federation (APPF) and Poultry Breeders Association (A.P) etc All these facts and figures vouch for India’s big potential to increase consumption of meat & meat products in domestic markets and target for exports. Despite all of these achievements\, lack of advanced technology \, inadequate cold storage facilities and processing equipment\, particularly at the farm level\, act as a major constraint in enabling this sector to take a quantum jump in production and productivity . What is needed is a strong platform for all stakeholders to share knowledge and technology . \nAgainst this background Media Today Group is organizing 7th edition of “ INTERNATIONAL POULTRY & LIVESTOCK EXPO 2018 ”\, an International event\, concurrently with the 8th edition of DairyTech India 2018 and 10th Edition of AgriTech India 2018 from 31 August – 2nd September 2018 at BIEC\, Bengaluru\, India. This would bring under one roof leading poultry and Livestock players of India\, specially Poultry and Dairy equipment manufacturers\, breeders\, food products exporters\, experts & leaders from the industry \, of course\, along with\, farmers’ delegations – in fact all stakeholders.
URL:https://www.poultryproducer.com/event/international-exhibition-on-poultry-livestock-technologies-31-aug-2nd-sep-2018/
LOCATION:Bangalore International Exhibition Center (BIEC)\, Bagalore\, India
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/03/xpoultryexpo.png.pagespeed.ic_.TKZfwz1c1R.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180813T080000
DTEND;TZID=UTC:20180815T170000
DTSTAMP:20260416T152438
CREATED:20180508T140340Z
LAST-MODIFIED:20180508T140340Z
UID:1985-1534147200-1534352400@www.poultryproducer.com
SUMMARY:National Safety Conference for the Poultry Industry\, August 13-15\, 2018
DESCRIPTION:National Safety Conference for the Poultry Industry\n August 13-15\, 2018\nDestin\, Florida\nHilton Sandestin Beach Golf Resort & Spa – Reserve a room.\n Things To Do in Destin \nSponsored by Georgia Tech Research Institute\, Georgia Poultry Federation\, National Chicken Council\, National Turkey Federation\, USPOULTRY  \n \n\nDelta Air Lines is pleased to offer up to 10% discount off applicable airfares for USPOULTRY Seminars.\nTo take advantage of these discounts\, click here.\n\nThe conference is designed specifically for poultry facility and corporate safety personnel\, as a three-day event with key presentations on important industry topics and updates on government policy. Other highlights include breakout sessions for discussing best practices and current challenges\, as well as networking and knowledge exchange opportunities with other safety and health professionals.
URL:https://www.poultryproducer.com/event/national-safety-conference-for-the-poultry-industry-august-13-15-2018/
LOCATION:Hilton Sandestin Beach Golf Resort & Spa\, Destin\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/05/nsctb.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180723T080000
DTEND;TZID=UTC:20180726T170000
DTSTAMP:20260416T152438
CREATED:20180326T143628Z
LAST-MODIFIED:20180326T143640Z
UID:1410-1532332800-1532624400@www.poultryproducer.com
SUMMARY:2018 Poultry Science Annual Meeting- July 23-26 2018
DESCRIPTION:2018 PSA Annual Meeting\nSan Antonio Marriott RiverCenter\nSan Antonio\, Texas\nJuly 23–26\, 2018 \nAbout the Poultry Science Association\n\n  \nThe Poultry Science Association (PSA) is a professional organization consisting of approximately 1\,800 educators\, scientists\, extension specialists\, industry researchers\, administrators\, producers\, and college students who are committed to advancing the poultry industry. \nSince 1908\, the Poultry Science Association has maintained a level of prestige that ranks it among the top professional organizations in the field. For over a century\, PSA’s member scientists have contributed through their research to the growth of the poultry industry and the development of safer and more nutritious food products for the consumer. Throughout this period\, PSA has served – and it continues to serve – as the premier clearinghouse and publisher of basic and applied poultry research in the world. \nThe application of research findings published in PSA’s journals has been and remains a major contributor to the rapid growth and maturation of the meat and egg industries. In addition\, poultry-related research has made substantial contributions to the overall understanding of human health and nutrition. \nPSA’s Objectives \n· To stimulate the discovery\, application and dissemination of knowledge.\n· To create a forum for the exchange of information among various segments of the poultry industry.\n· To publish original research\, reviews and timely information in the official PSA publications: Poultry Science® and the Journal of Applied Poultry Research.\n· To recognize outstanding professional achievement.
URL:https://www.poultryproducer.com/event/2018-poultry-science-annual-meeting-july-23-26-2018/
LOCATION:San Antonio Marriott RiverCenter\, San Antonio\, TX\, United States
ATTACH;FMTTYPE=image/gif:https://www.poultryproducer.com/wp-content/uploads/2018/03/banner.gif
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180722T080000
DTEND;TZID=UTC:20180724T170000
DTSTAMP:20260416T152438
CREATED:20180514T143840Z
LAST-MODIFIED:20180514T143840Z
UID:2042-1532246400-1532451600@www.poultryproducer.com
SUMMARY:Chicken Marketing Summit\, July 22-24 2018
DESCRIPTION:Survive and thrive in disruptive times\nJuly 22-24\, 2018\nFour Seasons Resort Orlando at Walt Disney World® Resort\nOrlando\, Florida \n\n\n\nHomeAttendAgendaSpeakersSponsorshipHotel AccommodationsGolfDisney Tickets\n\n\n\nYou’re hearing about new trends in the market… now what do you do about it? \nDon’t just survive. Thrive! The 2018 Chicken Marketing Summit will provide attendees with the tools they need to react to disruption in the poultry marketplace. Teaching you to do more than just react\, industry experts will offer insights for how to improve your business and overcome the disruption. \nPresented by WATT Global Media and the National Chicken Council\, the 43rd annual Chicken Marketing Summit is scheduled for July 22-24\, 2018 at the Four Seasons Resort Orlando at Walt Disney World® Resort. This event remains a member benefit for NCC processor and allied member companies\, as well members of the National Poultry and Food Distributors Association. \nA series of essential educational sessions will focus on this year’s theme\, “Survive and thrive in disruptive times.” Attendees will learn to identify the current market disruptors in the poultry marketplace; prepare for how to react to the disruption; do more than just react\, learn how to improve your business and overcome the disruption; and how become a disruptor yourself. \nLampkin Butts\, Sanderson farm president and chief operating officer\, has been confirmed as the keynote speaker for the 2018 edition. During his keynote speech\, Butts will share insights on how the third-largest U.S. chicken producer continually experiences growth and marketing success while staying true to the corporate vision and culture. Butts will also discuss how the company has adhered to the corporate principals and practices that has made Sanderson Farms successful\, even during times of change. \nHighlights from the 2017 Chicken Marketing Summit: \n\nA number of the industry’s top execs were in attendance\, including keynote presenter\, Bill Lovette\, CEO of Pilgrim’s who discussed sustainability and closing the consumer perception-reality gap\nThe first Broiler Welfare Panel consisted of engaging discussions between the audience and reps from Tyson Foods\, McDonald’s\, Perdue\, Aviagen and American Humane Association\nIn addition to broiler welfare\, the educational sessions covered additional hot topics such as millennial consumers\, and potential drawbacks of poultry raised without antibiotics\nRepresentatives from Chick-fil-A\, Harris Teeter\, Church’s Chicken\, Ingles and Blue Apron led one of the best Chicken Buyers Panel Discussions to date\n\nPress and media seeking admission into the Chicken Marketing Summit must be approved by the event organizers. Organizers will provide press releases\, and video footage taken by Chicken Marketing Summit staff upon request. Please contact Steve Akins at sakins@wattglobal.com for more information.
URL:https://www.poultryproducer.com/event/chicken-marketing-summit-july-22-24-2018/
LOCATION:Four Seasons Resort Orlando at Walt Disney World® Resort
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2018/05/2018NCC_Website-header-graphic_1600-x-200_r1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180710T080000
DTEND;TZID=UTC:20180711T170000
DTSTAMP:20260416T152438
CREATED:20180328T182126Z
LAST-MODIFIED:20180328T182126Z
UID:1504-1531209600-1531328400@www.poultryproducer.com
SUMMARY:Hatchery-Breeder Clinic July 10-11\, 2018 Nashville\, Tennessee
DESCRIPTION:A very critical factor in any poultry operation is its hatchery-breeder management. USPOULTRY’s Hatchery-Breeder Clinic is one of the most informative seminars in the industry and is an effective way to keep your hatchery and breeder managers up to date on the latest technology\, equipment\, and management techniques. Hatchery and breeder basics are still as important as ever\, since they form the foundation of an efficient operation. But this year’s seminar\, developed by a panel of hatchery-breeder specialists\, not only focuses on the basics\, it will also highlight cost-saving innovations for running an efficient and effective hatchery breeder operation. Don’t miss this valuable opportunity to learn ways to increase performance\, quality\, and your bottom line.
URL:https://www.poultryproducer.com/event/hatchery-breeder-clinic-july-10-11-2018-nashville-tennessee/
LOCATION:Sheraton Grand Nashville Downtown\, Nashville\, TN\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/03/uspoultry.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180612T080000
DTEND;TZID=UTC:20180614T170000
DTSTAMP:20260416T152438
CREATED:20180322T204012Z
LAST-MODIFIED:20180322T204012Z
UID:1370-1528790400-1528995600@www.poultryproducer.com
SUMMARY:Southeast Egg Industry Regional Conference\, June 12\, 2018 - June 14\, 2018
DESCRIPTION:Southeast Egg Industry Regional Conference\n\n\n\n\n\n\nJune 12\, 2018 – June 14\, 2018\n\n\n\nLocation:\nPalm Coast\, FL\n\n\n\n\nRegistration forms can be found here. For additional information\, contact Nancy Stephens at the Florida Poultry Federation. (850) 402-2954
URL:https://www.poultryproducer.com/event/southeast-egg-industry-regional-conference-june-12-2018-june-14-2018/
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/03/logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180516T080000
DTEND;TZID=UTC:20180516T170000
DTSTAMP:20260416T152438
CREATED:20180321T211502Z
LAST-MODIFIED:20180321T211502Z
UID:1346-1526457600-1526490000@www.poultryproducer.com
SUMMARY:B.C Poultry Symposium
DESCRIPTION:(The BC Poultry Symposium registration is open to all attendees)\n\n\n\nLOCATION \nQuality Hotel and Conference Center \n36035 North Parallel Rd\, Abbotsford\, BC V3G 2C6 \nPinnacle 2/3/4 \nWe are excited to announce the fourth annual BC Poultry Symposium (BCPS).  Producers\, allied trades\, service persons\, nutritionists\, poultry scientists\, veterinarians and other industry professionals are invited and encouraged to attend this meeting. \n‘Discovery\, Innovation\, Solutions’ will cover a large range of the most important issues facing the poultry industry today.  The meeting agenda will allow for people to share their knowledge and experience regarding poultry health and management with the poultry industry in a presentation format. \nThe registration fee for BCPS-DIS is $10.50 ($10.00 + $0.50GST). A working lunch is sponsored for meeting attendees.  We look forward to seeing you this May. \nTo register: \nwww.regonline.ca/BCPS-BCPoultrySymposium2018\n \nPlease register before April 30th as this event reaches capacity every year. \nSincerely\, \nDr. Stewart Ritchie \nDr. Gigi Lin \nDr. Lindsay Kehler \n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nLocal Accommodations: \n\n(The event location) Quality Hotel and Conference Center \n(Please ask for the discounted $95CAD/night rate for the BC Poultry Symposium per Stephen Melville from the Quality Inn and George from Canadian Poultry Consultants. This rate is not guaranteed but may be available.)  \n36035 North Parallel Rd\, Abbotsford\, BC V3G 2C6 \n(604) 870-1050
URL:https://www.poultryproducer.com/event/b-c-poultry-symposium/
LOCATION:Quality Hotel and Conference Center\, (The BC Poultry Symposium registration is open to all attendees) LOCATION Quality Hotel and Conference Center 36035 North Parallel Rd\, Abbotsford\, BC V3G 2C6 Pinnacle 2/3/4 We are excited to announce the fourth annual BC Poultry Symposium (BCPS). Producers\, allied trades\, service persons\, nutritionists\, poultry scientists\, veterinarians and other industry professionals are invited and encouraged to attend this meeting. ‘Discovery\, Innovation\, Solutions’ will cover a large range of the most important issues facing the poultry industry today. The meeting agenda will allow for people to share their knowledge and experience regarding poultry health and management with the poultry industry in a presentation format. The registration fee for BCPS-DIS is $10.50 ($10.00 + $0.50GST). A working lunch is sponsored for meeting attendees. We look forward to seeing you this May. To register: www.regonline.ca/BCPS-BCPoultrySymposium2018 Please register before April 30th as this event reaches capacity every year. Sincerely\, Dr. Stewart Ritchie Dr. Gigi Lin Dr. Lindsay Kehler Local Accommodations: (The event location) Quality Hotel and Conference Center (Please ask for the discounted $95CAD/night rate for the BC Poultry Symposium per Stephen Melville from the Quality Inn and George from Canadian Poultry Consultants. This rate is not guaranteed but may be available.) 36035 North Parallel Rd\,\, Abbotsford\, British Columbia\, V3G 2C6\, Canada
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/03/BCPS-BC-Poultry-Symposium-Logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180515T080000
DTEND;TZID=UTC:20180515T170000
DTSTAMP:20260416T152438
CREATED:20180329T145512Z
LAST-MODIFIED:20180329T145512Z
UID:1526-1526371200-1526403600@www.poultryproducer.com
SUMMARY:Western Meeting of Poultry Clinicians and Pathologists (WestVet) May 15 @ 8:00 am - 5:00 pm
DESCRIPTION:Westvet Home\n\n\n\n\nThe Western Meeting of Poultry Clinicians and Pathologists\n\n\n\n\n\n\n\n\nWESTVET (WMPCP)\nTuesday\, May 15\, 2018\n(WestVet is open to Veterinarians and by invite only: Nutritionists & Poultry Scientists.  Please e-mail admin@canadianpoultry.ca if you have any questions on eligibility to attend this event)\n\nQuality Hotel and Conference Center \n36035 North Parallel Rd\, Abbotsford\, BC V3G 2C6 \nroom: Pinnacle 3/4 \nThe Western Meeting of Poultry Clinicians and Pathologists (WMPCP) is entering its twenty-ninth year.  The success of the previous meetings allows us to predict an equally successful and informative WMPCP on Tuesday\, May 15th\, 2018. \nWMPCP was established 29 years ago as a platform for case reports and burning questions\, a format that proved to be successful and popular.  British Columbia is home to a vibrant poultry industry and a highly regarded AAVLD accredited Provincial diagnostics laboratory.  The density of the poultry industry in BC offers a great opportunity for veterinarians and poultry experts to visit poultry operations and businesses\, including feed manufacturers and hatcheries.  For these reasons\, Abbotsford has been an excellent location for WMPCP. \nIn recent years\, attendance at WMPCP has been expanded to include other poultry scientists\, including nutritionists\, engineers\, and geneticists\, who focus on disease prevention strategies. \nPlease find below your registration information as well as a call for case reports for WMPCP 29.  This will be held at the Quality Hotel and Conference Center at 36035 North Parallel Road in Abbotsford\, BC.  The registration fee for WMPCP has been waived for 2018.  A working lunch is sponsored for meeting participants.  We trust you will continue to support WMPCP this May. \nThe agenda for WMPCP will follow the format of previous years and will begin with case reports.  Our ever-popular\, informal “Burning Question Period” will follow\, with interesting and\, hopefully\, controversial topics for an in-depth discussion. \nTo register please go to our website www.canadianpoultry.ca and follow the Westvet link or feel free to use the following direct link:www.regonline.com/westvet29 \nWe would ask that you please register as soon as possible as spaces will fill up quickly.  The registration deadline is April 30th\, 2018.  Please also see the Call for Presentations (Case Reports) Tab on the left. \nSincerely\, \n\nDr. Bill Cox (wrcox@telus.net)\nPresident\,WMPCP \nDr. Stew Ritchie (stewart.ritchie@canadianpoultry.ca)\nSecretary/Treasurer\, WMPCP\n\n\nCanadian Poultry Consultants\nEvent Coordination\n\n\nSponsors\nPlease Refer to the Sponsors Tab\n\n\n(WestVet is open to Veterinarians and by invite only: Nutritionists & Poultry Scientists.  Please e-mail admin@canadianpoultry.ca if you have any questions on eligibility to attend this event)
URL:https://www.poultryproducer.com/event/western-meeting-of-poultry-clinicians-and-pathologists-westvet-may-15-800-am-500-pm/
LOCATION:Quality Hotel and Conference Center\, 36035 North Parallel Rd\, Abbotsford\, British Columbia\, V3G 2C6\, Canada
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180502T080000
DTEND;TZID=UTC:20180503T170000
DTSTAMP:20260416T152438
CREATED:20180411T143343Z
LAST-MODIFIED:20180411T143343Z
UID:1712-1525248000-1525366800@www.poultryproducer.com
SUMMARY:Animal Nutrition Conference of Canada\, May 2-3\, 2018\, Chateau Lacombe\, Edmonton\, AB
DESCRIPTION:May 2-3\, 2018\, Chateau Lacombe\, Edmonton\, AB \nAnimal Nutrition Conference of Canada\nNational Forum for the Newest Innovations and Research in Animal Nutrition \n\n\n\n\n\n\nPre-Conference Symposium SPONSORED BY: \n\n\n\n\n\n\n\n\n\n\n\n\nConference Theme\n2017 Conference Videos\nConference Highlights\n\n\n\n\n\n\nCutting Edge Nutritional Strategies for Improving Performance\, Profitability\, and Sustainability\nIn addition to the strong scientific program\, the ANCC will showcase industry partners and graduate student research. With a broad range of participants from industry\, academia\, and government across Canada and beyond expected to attend\, there will be ample opportunities for networking. \n 
URL:https://www.poultryproducer.com/event/animal-nutrition-conference-of-canada-may-2-3-2018-chateau-lacombe-edmonton-ab/
LOCATION:Chateau Lacombe\, 10111 Bellamy Hill Rd NW\, Edmonton\, Alberta\, T5J 1N7\, Canada
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/04/ancc.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180417T080000
DTEND;TZID=UTC:20180418T170000
DTSTAMP:20260416T152438
CREATED:20180403T143226Z
LAST-MODIFIED:20180403T143226Z
UID:1604-1523952000-1524070800@www.poultryproducer.com
SUMMARY:The 2018 Poultry Symposium for Production & Processing  April 17-18 2018
DESCRIPTION:The 2018 Poultry Symposium for Production & Processing is scheduled to take place on April 17-18\, 2018. The conference will be held at the John Q Hammons Convention Center in Rogers\, AR. \nFor the first time TPF will be combining the Live Production Symposium and Processors Workshop. \nLive production and processing personnel as well as suppliers who support live production and processing of turkeys\, breeders and broilers are encouraged to register and attend the 2018 Symposium. \nThe Poultry Symposium vendor trade show will include vendors from live production and processing. In 2017\, more than 70 vendor companies exhibited in the tabletop trade show\, and over 500 people attended the event. \n\nAgenda\nBelow is a brief outline for the two day Symposium. We are working on finalizing the full agenda. \nTues/April 17 –  7:30 a.m. (morning flight) – U of A Scholarship Golf Tournament\nTues/April 17 –  12:30 p.m. (afternoon flight) – U of A Scholarship Golf Tournament\nTues/April 17 –  8:00 a.m.  – Vendor move-in/set up (Please note: all booth spaces are first come first serve)\nTues/April 17 –  12:00 p.m. – Registration open\nTues/April 17 –  4:00 p.m. – 7:00 p.m.  – Vendor Tradeshow/Reception\nWed/April 18  – 7:00 a.m. – 4:00 p.m.  – General Session/Breakout Sessions \nVIEW AGENDA \n\nRegistration\n\nTPF Member before April 6\, 2018: $100\nNon Member before April 6\, 2018: $125\nAfter April 6\, 2018 and Onsite: $150\n\nOnline registration will close April 13\, 2018. \nRegister to attend the Symposium through the red “REGISTER” button below.  \nPlease note: If you would like to be a vendor you must register through the vendor registration. Select “Symposium Vendor Booth” on the registration page to be directed through the steps to reserve your vendor booth. Information on vendor booth can be found below under “Vendor Booth”. \nREGISTER \n\nGolf Tournament\nRegistration: $100 per person \nFor more information on the 2018 Poultry Science Scholarship Golf Tournament and to register your team click on the “REGISTER” link below. \nPlease note: The Poultry Federation does not process registrations or payment for the Poultry Science Scholarship Golf Tournament. The golf tournament is hosted by the University of Arkansas Dale Bumpers College of Agricultural\, Food & Life Science. If you have any questions about registration or tee times please contact Sara Landis at (479) 575-3192 or email: slandis@uark.edu \n \nREGISTER \n\nVendor Booth\nLooking for a way to showcase your products/services to attendees? Be a part of the vendor show. Booth space consists of 1-6ft skirted table\, 2 chairs\, trash can and standard electric. No side or back walls. We do not assign booth spaces. All booth spaces are first come first serve. Vendors can begin setting up at 8:00 a.m. on Tuesday\, April 17. \n\nTPF Member: $100 (plus registration fees for each booth representative)\nNon-Member: $200 (plus registration fees for each booth representative)\nComplimentary: requires a $1\,500 or above sponsorship at the Poultry Symposium.\n\nRegistration deadline for exhibitors is Wednesday\, April 11.  Exhibitor registrations are not available onsite. \nVENDOR BOOTH INFO \nRegister for a vendor booth through the red “Vendor Registration” button below.  \nPlease note: Select “Symposium Vendor Booth” on the registration page to be directed through the steps to reserve your vendor booth. Vendor Booth attendees are required to register. When prompted\, select the number of vendor booth attendees (yourself included). For example\, if you and an additional company representative will be working the booth\, you would select 2. If only 1 attendee will be present you would select 1. Please complete the fields for booth attendees to insure they have an attendee name badge.  \nVENDOR REGISTRATION \n2018 VENDORS | Absorbent Products LTD • Agri Pro Enterprises • Arkansas Automatic Sprinklers • Arkotex / Tufco Flooring • Azomite • Big Dutchman • BioSafe Systems • Brown Bear Corporation • C.R. Crawford Construction • ChickMaster • Clear View Enterprises • Crimson Chemicals • Diversified Ag • Dosatron International Inc. • EnSight Solutions • FPEC • GrassWorx\, LLC • Hammer Enterprises • Hantover • Hawkins Inc. • Hydro Systems Company • ICF • INDIV • Insulation Works • Jamesway Incubator Co. • Koechner Mfg. Co.\, Inc. • Life Products LLC • Liphatech\, Inc. • Marel • Michelli Scales • Midwest Industrial Rubber\, Inc. • Motomco • Murzan Pumps • Natureform • Hatchery Technologies • Novus Int. • Precision Lighting Systems • Preferred Poultry Supply • Proxy-Clean Products • Roxell USA • Scimetrics\, LTD • Skov A/S • Southwest Agri-Plastics • Southwestern Sales Company • Specialty Risk Insurance • Stenner Pump Company • Sunbelt Rentals • Suncoast Pine Shavings • Taylor Power Systems • WaterTight Roofing • Weeden Environments Inc. • Ziggity Systems\, Inc. • Zoetis \n\nSponsorship Opportunities\nIf you are looking for a way to gain exposure to TPF membership\, sponsorship of the Poultry Symposium is a great way to your support. \nThe success of the Poultry Symposium is due to the generous support we receive from our sponsors. \n2018 SPONSORS \nSPONSORSHIP LEVELS\n\nPRINCIPAL SPONSOR $3\,000 | Two conference registrations • podium acknowledgement • vendor booth • company logo and link to company website on event sponsor page • company logo featured on digital and print event signage • company logo featured in event brochure • company logo featured in event social media \nRECEPTION SPONSOR $2\,000 | Two conference registrations • vendor booth • company name on event sponsor page • company logo featured on digital and print event signage • company logo featured in event brochure \nPATRON SPONSOR $1\,500 | One conference registration • vendor booth • company name on event sponsor page • company logo featured on digital and print event signage \nSUPPORTER SPONSOR $750 | Company name on event sponsor page • company logo featured on print event signage \nFRIEND SPONSOR $500 | Company name on event sponsor page • company name featured on print event signage \nSPONSOR \n\nHost Hotel\nEmbassy Suites Northwest Arkansas\n3303 Pinnacle Hills Parkway\nRogers\, AR 72758\nPhone: 479.254.8400 \nRoom Rate: $123\nGroup Name: Poultry Symposium\nGroup Code: TPF \nBOOK HOTEL
URL:https://www.poultryproducer.com/event/the-2018-poultry-symposium-for-production-processing-april-17-18-2018/
LOCATION:Embassy Suites Northwest Arkansas\, 3303 Pinnacle Hills Parkway\, Rogers\, AR\, 72758\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/04/logo.png
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