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X-ORIGINAL-URL:https://www.poultryproducer.com
X-WR-CALDESC:Events for Poultry Producer
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DTSTART:20170101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20190625T090000
DTEND;TZID=UTC:20190625T160000
DTSTAMP:20260416T193008
CREATED:20190518T143507Z
LAST-MODIFIED:20190518T143507Z
UID:5880-1561453200-1561478400@www.poultryproducer.com
SUMMARY:PIC’s Poultry Health Day June 25 @ 9:00 am - 4:00 pm
DESCRIPTION:Registration is now open for PIC’s Health Day on Tuesday\, June 25\, 2019\, in Stratford\, Ontario\, at the Best Western Arden Park Hotel. \n This is an excellent event for anyone interested in current poultry health challenges seen in Ontario. The cost for members is $60.00 and $75.00 for non-members. Make sure to register for this informative industry event and stay up to date on best practices to keeping flocks healthy and managing diseases. \nClick here for more details.
URL:https://www.poultryproducer.com/event/pics-poultry-health-day-june-25-900-am-400-pm/
LOCATION:Best Western Arden Park Hotel\, 552 Ontario St\, Stratford\, Ontario\, N5A 3J3\, Canada
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2019/05/PIC_VertLgText_4C.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190610T080000
DTEND;TZID=UTC:20190613T170000
DTSTAMP:20260416T193008
CREATED:20180920T141006Z
LAST-MODIFIED:20180920T141006Z
UID:3177-1560153600-1560445200@www.poultryproducer.com
SUMMARY:22nd European Symposium on Poultry Nutrition- June 10-13 2019
DESCRIPTION:ate: 10 June 2019 – 13 June 2019Venue: Amberexpo Exhibition and Convention Centre  |  City: Gdańsk\, Poland \n\n\n\n\nDear Colleagues\, \nThe 22nd European Symposium on Poultry Nutrition (ESPN) will be held from June 10 to 13\, 2019 at the AmberExpo in Gdańsk (Poland). The Organizer of the Symposium is the Polish Branch of the World’s Poultry Science Association (PO WPSA).\nThese meetings\, held every two years\, are the most significant forum for the exchange of information on and discussion of poultry nutrition issues in Europe\, and are one of the most influential gatherings of their kind in the word. Therefore\, the 22nd ESPN provides a unique opportunity to present scientific and technical achievements in poultry nutrition and their translation into practice. Attendees at the Symposium will have the opportunity to familiarize themselves with the most recent advances in poultry nutrition\, and they will be able to share and discuss their views with colleagues.\nOn behalf of the Hosts and Organizers\, I cordially invite you to participate in this Symposium\, which aims to translate research into poultry production practice. \nProf. dr hab. Andrzej Rutkowski\nPresident of the Organizing Committee\nPresident of the Polish Branch of the World’s Poultry Science Association \nLOCAL ORGANIZER:\nPolski Oddział Światowego Stowarzyszenia Wiedzy Drobiarskiej PB WPSA\nThe Polish Branch of World’s Poultry Science Association\nPL 60-637 Poznań\, ul. Wołyńska 33\n \nSYMPOSIUM SECRETARIAT:\nSymposium Cracoviense\, PCO\nPL 31-123 Kraków\, ul. Krupnicza 3\nPh +48 12 4227600 Fax +48 12 4213857\nContact person: Kamilia Dudek\n \n\n  \n\nInformation\n\n\nEmail\nespn2019@up.poznan.pl\n\n\nWebsite\nhttp://www.espn2019.com\n\n\nContact Person\nSymposium Secretariat\n\n\nE-mail\n\n\n\nAddress Organizer\nPolski Oddział Światowego Stowarzyszenia Wiedzy Drobiarskiej PB WPSA\, The Polish Branch of World’s Poultry Science Association\, PL 60-637 Poznań\, ul. Wołyńska 33\, Poland\n\n\nAddress Conference\nAmberExpo\, Żaglowa 11\n80-560 Gdańsk\, Poland
URL:https://www.poultryproducer.com/event/22nd-european-symposium-on-poultry-nutrition-june-10-13-2019/
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2018/09/2019_logo__espn.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190609T080000
DTEND;TZID=UTC:20190611T170000
DTSTAMP:20260416T193008
CREATED:20190227T163447Z
LAST-MODIFIED:20190227T163447Z
UID:4929-1560067200-1560272400@www.poultryproducer.com
SUMMARY:2019 AGM & Convention June 9-11 2019
DESCRIPTION:CPEPC’s 2019 annual general meeting & convention will be held at the Fairmont Empress Hotel\, Victoria\, BC – June 9-11\, 2019. Members\, government and supply management organizations will meet to focus on regulatory issues\, gain insight from speakers\, and network at social events. \nRegistration – Opens March/April 2019   Deadline:  TBA \nHotel Booking – Opens March/April 2019    Price: From $TBA    Deadline:  TBA\, 2019 \nAir Canada – Discount of up to 10% offered on Flex\, Latitude\, Premium Economy\, Business Class. Enter promotion code     when booking flight.\nWestjet – Discount of 10% offered on Econo and 15% off Plus base fares. Enter promotion code     when booking flight. \nThe Canadian Poultry and Egg Processors Council reserves the right to limit/restrict entry to this event to individuals who support the objectives of the organization. By registering and making payment you agree to be bound by the conditions of the organization and this event. \n\n\n\n\nDRAFT Event schedule: Event days and times are subject to change and not final until registration opens in March/April 2019.  An event app with the agenda\, attendee list\, speaker information\, etc. will be made available to registrants via email once the convention is underway.\n\n\n\n\n\nSUNDAY\, JUNE 9\n\n\nGolf Tournament \nGolf tournament with lunch and prizes.\nearly AM – mid aft\n\n\nTour \nMotor coach tour for delegates and companions.\nnoon – mid/late aft\n\n\nOpening Reception \nCocktail reception for delegates and companions.\n5:00 PM – 7:00 PM\n\n\n\n\n\n\n\nMONDAY\, JUNE 10\n\n\nSector Meetings \nMeetings of processor and hatchery sectors.\nearly AM – 12:00 PM\n\n\nCompanion Program \nTrip and lunch for companions.\nearly AM – mid/late aft\n\n\nCPEPC AGM Lunch \nSpeaker lunch for delegates.\nnoon – 1:00 PM\n\n\nSpeaker Sessions \nSpeaker sessions for delegates.\n1:00 PM – 5:00 PM\n\n\nDinner Event \nReception and dinner for delegates and companions.\n6:00 PM – 10:00 PM\n\n\n\n\n\n\n\nTUESDAY\, JUNE 11\n\n\nBreakfast \nBreakfast for delegates and companions.\n7:30 AM – 9:00 AM\n\n\nSector Meetings \nMeetings of processor and hatchery sectors.\nearly AM – noon\n\n\nKeynote Speaker Lunch \nKeynote speaker lunch for delegates and companions.\nnoon – 2:00 PM\n\n\nCPEPC Board of Directors \nCPEPC Board of Directors meeting – Directors and staff only.\n2:00 PM – 5:00 PM\n\n\nClosing Banquet \nReception and banquet for delegates and companions.\n6:00 PM – 11:00 PM\n\n\n\n\n\n\n\nWEDNESDAY\, JUNE 12\n\n\nCPEPC Board of Directors \nCPEPC Board of Directors meeting – Directors and staff only.\n7:00 AM – 8:00 AM\n\n\nTop to Top Meeting \nMeeting of poultry meat processor company representatives with senior government and supply management agency people – Invitation only.\n8:30 AM – 11:30 AM
URL:https://www.poultryproducer.com/event/2019-agm-convention-june-9-11-2019/
LOCATION:Fairmont Empress Hote\, 721 Government St\, Victoria\, British Columbia\, V8W 1W5\, Canada
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2019/02/logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190529T090000
DTEND;TZID=UTC:20190529T153000
DTSTAMP:20260416T193008
CREATED:20190518T142857Z
LAST-MODIFIED:20190518T143012Z
UID:5875-1559120400-1559143800@www.poultryproducer.com
SUMMARY:Human Resource Day hosted by PIC and PSA  May 29 @ 9:00 am - 3:30 pm | $200.00
DESCRIPTION:Poultry Industry Council’s Human Resource Day is an educational event aimed at business owners\, operators and HR personnel.  This yearly event is scheduled to take place on Wednesday\, May 29th 2019 at the Holiday Inn in Guelph\, ON in partnership with the Poultry Service Association (PSA). \nClick here for more details.
URL:https://www.poultryproducer.com/event/human-resource-day-hosted-by-pic-and-psa/
LOCATION:Holiday Inn and Convention Centre in Guelph\,\, 601 Scottsdale Dr\, Guelph\, Ontario\, N1G 3E7\, Canada
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2019/05/PIC_VertLgText_4C.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190515T080000
DTEND;TZID=UTC:20190515T163000
DTSTAMP:20260416T193008
CREATED:20190214T170624Z
LAST-MODIFIED:20190214T170624Z
UID:4776-1557907200-1557937800@www.poultryproducer.com
SUMMARY:BC Poultry Symposium Wednesday May 15\, 2019
DESCRIPTION:We are excited to announce the 5th annual BC Poultry Symposium (BCPS) on Wednesday May 15\, 2019. Producers\, allied trades\, service persons\, nutritionists\, poultry scientists\, veterinarians and other industry professionals are invited and encouraged to attend this meeting.‘Discovery\, Innovation\, Solutions’ will cover a large range of the most important issues facing the poultry industry today. The meeting agenda will allow for people to share their knowledge and experience regarding poultry health and management with the poultry industry in a presentation format.  The registration fee for BCPS is $20. A working lunch is sponsored for meeting attendees. We look forward to seeing you this May. \nSincerely\, \n Dr. Stewart Ritchie\n \nDr. Gigi Lin\n \n Dr. Lindsay Kehler\n \nREGISTRATION \nPlease click here to register: www.regonline.ca/BCPS-BCPoultrySymposium2019                   \n \nSPONSORS\nTo register as a sponsor please click on the following link: www.regonline.ca/BCPS-BCPoultrySymposium2019.  Additional sponsorship information can be found on the “Call for Sponsors” tab on the left of your screen.\n 
URL:https://www.poultryproducer.com/event/bc-poultry-symposium-wednesday-may-15-2019/
LOCATION:Quality Hotel & Conference Centre\, 36035 North Parallel Rd\, Abbotsford\, British Columbia\, V3G 2C6\, Canada
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2019/02/BCPS-BC-Poultry-Symposium-Logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190514T080000
DTEND;TZID=UTC:20190514T170000
DTSTAMP:20260416T193008
CREATED:20190424T142013Z
LAST-MODIFIED:20190424T142013Z
UID:5564-1557820800-1557853200@www.poultryproducer.com
SUMMARY:South West Chicken Association 31st Annual Trade Fair & Conference May 14th 2019
DESCRIPTION:The 31st Annual Conference of the South West Chicken Association will take place on 14 May 2019 at the Double Tree by Hilton Cadbury House Hotel\, Congresbury Nr Bristol\, BS49 5AD \nSWCA is delighted to welcome an experienced line up of speakers who will address the practicalities of producing high quality poultry meat in the current economic and political climate. \nThis is a free Conference and includes lunch and refreshments. It is open to all associated with the Industry and their guests. \nTrade Exhibition opens at 09.00. Conference starts at 10.00am. \nWe are also holding a pre-conference dinner at the Cadbury Hotel on Monday 13 May 2019\, 7pm for 7.30pm. All are welcome.\nSpecial negotiated accommodation rates will be available at the Hotel until 18 March 2019 – Email: ann.mulliss@cadburyhouse.com Tel: 01285 862377 \nThe conference principal sponsors are:- Aviagen\, Cobb Europe\, P D Hook (Hatcheries) Ltd\, Zoetis\, Elanco\, Jansen UK\, Avara Foods\, ForFarmers\, Hubbard\, International Water Solutions and the St. David’s Poultry Team veterinary surgeons. \nTo register for the conference please contact Alison Bone or register online at the above registration tab. email: swca@hotmail.co.uk Tel: 01285 862377 \nContact information\nTrade Show – contact David Masters 01749 672130 d.masters99@btconnect.com or\nColin Gravatt 07815 128552  colingravatt@humphreyfeeds.com \nDinner/Conference – Stephen Povey 07850 750757 stephen@pdhook.co.uk\nSWCA Office – Alison Bone 01285 862377 swca@hotmail.co.uk
URL:https://www.poultryproducer.com/event/south-west-chicken-association-31st-annual-trade-fair-conference-may-14th-2019/
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2019/04/SWCA_Logo_LG.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190417T080000
DTEND;TZID=UTC:20190418T170000
DTSTAMP:20260416T193008
CREATED:20181122T164150Z
LAST-MODIFIED:20181122T164150Z
UID:3925-1555488000-1555606800@www.poultryproducer.com
SUMMARY:Poultry Symposium for Production & Processing  April 17-18 2019
DESCRIPTION:Poultry Symposium for Production & Processing \nThe 2019 Poultry Symposium for Production & Processing is scheduled to take place on April 17-18\, 2019. The conference will be held at the John Q Hammons Convention Center in Rogers\, AR. \nIn 2018 the Federation combined the Live Production Symposium and Processors Workshop to create the Poultry Symposium for Production and Processing. In 2018\, more than 80 vendor companies exhibited in the tabletop trade show\, and over 700 people attended the event. \nLive production and processing personnel as well as suppliers who support live production and processing of turkeys\, breeders and broilers are encouraged to register and attend the 2019 Symposium. \nThe Poultry Symposium vendor tradeshow runs for two days and is a prime outlet for allied industry members to showcase their products and/or services to attendees. Attendees of the Symposium will include top level decision makers in live production and processing. \n\nAgenda\nBelow is a brief outline for the two day Symposium. A detailed agenda will be available as we get closer to the event. \nWed/April 17 –  7:30 a.m. (morning flight) – U of A Scholarship Golf Tournament\nWed/April 17 –  12:30 p.m. (afternoon flight) – U of A Scholarship Golf Tournament\nWed/April 17 –  8:00 a.m.  – Vendor move-in/set up \nWed/April 17 –  12:00 p.m. – Registration open\nWed/April 17 –  4:00 p.m. – 7:00 p.m.  – Vendor Tradeshow/Reception\nThurs/April 18  – 7:00 a.m. – 4:00 p.m.  – General Session/Breakout Sessions/Vendor Tradeshow \n\nRegistration\nOnline registration will open on January 14\, 2019 \n\nTPF Member: $100\nNon Member: $125\nOnsite: $150\n\nPlease note: If you would like to be a vendor you must register through the vendor registration found under the “Vendor Booth” section below. \nREGISTER \n\nGolf Tournament\nRegistration: $100 per person \nFor more information on the 2019 Poultry Science Scholarship Golf Tournament and to register your team click on the “REGISTER” link below. \nPlease note: The Poultry Federation does not process registrations or payment for the Poultry Science Scholarship Golf Tournament. The golf tournament is hosted by the University of Arkansas Dale Bumpers College of Agricultural\, Food & Life Science. If you have any questions about registration or tee times please contact Sara Landis at (479) 575-3192 or email: slandis@uark.edu \n \nREGISTER \n\nVendor Booth\nVENDOR BOOTH INFO (coming soon!) \n\nSponsorship Opportunities\nIf you are looking for a way to gain exposure to conference attendees as well as members of the Federation\, sponsorship of the Poultry Symposium conference is a great way to show support and gain exposure. \nWe have revamped our sponsorship opportunities to offer a variety of options\, pick from standard sponsorship levels or a la carte options to build a sponsorship that fits your goals and your budget. \nSPONSORSHIP INFORMATION \n \n\n  \n  \nHost Hotel\nEmbassy Suites Northwest Arkansas\n3303 Pinnacle Hills Parkway\nRogers\, AR 72758\nPhone: 479.254.8400 \nRoom Rate: $TBD\nGroup Name: TBD\nGroup Code: TBD \nBOOK HOTEL
URL:https://www.poultryproducer.com/event/poultry-symposium-for-production-processing-april-17-18-2019/
LOCATION:Embassy Suites Northwest Arkansas\, 3303 Pinnacle Hills Parkway\, Rogers\, AR\, 72758\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2018/11/Symposium-Event-Photo_2019_Opt2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190403T080000
DTEND;TZID=UTC:20190404T170000
DTSTAMP:20260416T193008
CREATED:20180501T144002Z
LAST-MODIFIED:20180501T144044Z
UID:1921-1554278400-1554397200@www.poultryproducer.com
SUMMARY:National Poultry Show\, April 3-4 2019
DESCRIPTION:The National Poultry Show in partnership with Poultry Industry Council is the largest Poultry Show in Canada! The show leads the industry with over 100\,000 square feet of exhibit space and 3\,500 attendees\, as it continues to provide companies with an opportunity to display the latest in the poultry industry\, equipment and feed.
URL:https://www.poultryproducer.com/event/national-poultry-show-april-3-4-2019/
LOCATION:Metroland Media Agriplex\, 845 Florence Street\, London\, Ontario\, N5W 6G6\, Canada
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/05/p.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190323T080000
DTEND;TZID=UTC:20190323T170000
DTSTAMP:20260416T193008
CREATED:20180522T141522Z
LAST-MODIFIED:20180522T141555Z
UID:2115-1553328000-1553360400@www.poultryproducer.com
SUMMARY:Raising Backyard Chickens March 23 2019
DESCRIPTION:Raising Backyard Chickens \n\nMarch 23\, 2019 @ 8:00 am – 12:30 pm\nPIC 483 Arkell Road\, Puslinch ON N0B 2J0\n\nPIC will be hosting their next Raising Backyard Chickens Worksho.   The course cost $95.00 (includes lunch) and will be held from 8:30am to 1:09 pm at 483 Arkell Road\, Puslinch.\nClick here to access on Line Registration Form.\nAs people are becoming more interested in where their food comes from\, the trend of raising back yard chickens is growing. Guelph approves the growing of chickens however many growers have questions about welfare\, environment\, winter management\, manure management and health of their birds. The Poultry Industry Council’s course will help address some of these questions\, as well as covering the basics of chick care\, egg quality\, feed and nutrition and disease management. \n 
URL:https://www.poultryproducer.com/event/raising-backyard-chickens-march-23-2019/
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/05/backyard.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190312T080000
DTEND;TZID=UTC:20190314T170000
DTSTAMP:20260416T193008
CREATED:20180920T142550Z
LAST-MODIFIED:20180920T142630Z
UID:3180-1552377600-1552582800@www.poultryproducer.com
SUMMARY:The Midwest Poultry Federation (MPF) Convention March 12-14 2019
DESCRIPTION:The Midwest Poultry Federation (MPF) Convention is the largest regional poultry show in the U.S. In 2018\, the convention drew more than 3\,400 participants from 42 states as well as Washington D.C.\, 5 Canadian provinces and several other countries. \nLast year we celebrated our first year in Minneapolis\, and welcomed participants from all segments of the poultry industry – egg layer\, broiler\, turkey and organic/specialty poultry production. The convention\, as always\, featured an exceptional Education Program and trade show\, along with pre-show events. \nLocation in 2019:  Minneapolis Convention Center \nDid You Know? MPF is a nonprofit organization. All revenue generated from the convention goes back to its members (comprised of 11 poultry associations representing 9 states in the Midwest) and to support poultry programs.
URL:https://www.poultryproducer.com/event/the-midwest-poultry-federation-mpf-convention-march-12-14-2019/
LOCATION:Minneapolis Convention Center\, 1301 2nd Ave S\, Minneapolis\, MN\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/09/midwest-poultry-federation-logo-2019.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190305T080000
DTEND;TZID=UTC:20190306T170000
DTSTAMP:20260416T193008
CREATED:20181031T134604Z
LAST-MODIFIED:20181031T134604Z
UID:3628-1551772800-1551891600@www.poultryproducer.com
SUMMARY:11th International Poultry Show and Seminar - March 5-6 2019
DESCRIPTION:Call for Abstracts \nWorld’s Poultry Science Association – Bangladesh Branch (WPSA-BB) and Bangladesh Poultry Industries Central Council (BPICC) will jointly organize the 11th International Poultry Show and Seminar – 2019. The international seminar will take place at Dhaka Regency Hotel and Resort\, Dhaka\, Bangladesh during 5-6 March 2019. This will be followed by the international poultry show to be held at the International Convention City Bashundhara\, Dhaka\, Bangladesh during 7-9 March 2019. \nThe biennial international seminar will cover different aspects of poultry including poultry industry; breeds\, breeding and genetics; feeds and nutrition; housing\, management and biosecurity; poultry health and hygiene; diagnostics\, vaccines and biologics; waste management and environment; processing\, quality and safety of food; economics and marketing; rural poultry; organic farming; waterfowl and specialized poultry. Scientists from home and abroad\, willing to contribute original research papers or authoritative reviews in the seminar\, are requested to submit their abstracts\, not exceeding 300 words\, by 30 September\, 2018 online at http://www.wpsabbseminar2019.com. \nThe abstracts should be written in English and must reflect the background and objective of the work\, methodology\, findings and conclusion. The technical committee will evaluate the abstracts as to their suitability for acceptance as oral or poster presentation and will invite to submit the full papers. The papers will be peer reviewed. The Technical Committee reserves the right to reject a paper even after acceptance of the abstract if the full paper fails to comply with the requirements and scientific standard. Any paper (except a review article) describing contents of already published work will not be acceptable. A paper advocating a commercial product will be rejected. Full papers will be published in the proceedings irrespective of oral and poster presentation. One person can submit only one abstract.\nWPSA-BB cordially welcomes participation of scientists from abroad. Although WPSA-BB is not in a position to bear the costs of international travel but would be pleased to offer local hospitality (lodging\, boarding and local travel during the seminar) to the presenting authors only from abroad. \nImportant deadlines\nSubmission of abstracts: 30 September\, 2018\nNotification of acceptance: 25 October 2018\nSubmission of full papers: 25 November\, 2018 \n\n  \n\nInformation\n\n\nTelephone\n+8801817143171\n\n\nEmail\ninfo@wpsa-bb.com\n\n\nWebsite\nhttp://www.wpsabbseminar2019.com\n\n\nContact Person\nMd. Mahabub Hassan\n\n\nE-mail md.mhassan@gmail.com
URL:https://www.poultryproducer.com/event/11th-international-poultry-show-and-seminar-march-5-6-2019/
LOCATION:Dhaka Regency Hotel & Resort
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2018/10/wpsa_logotekst.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190220T080000
DTEND;TZID=UTC:20190223T170000
DTSTAMP:20260416T193008
CREATED:20190108T162135Z
LAST-MODIFIED:20190108T162135Z
UID:4357-1550649600-1550941200@www.poultryproducer.com
SUMMARY:National Turkey Federation Annual Convention- February 20-23 2018
DESCRIPTION:2019 Annual Convention Feb 20 – 23 in San Antonio\, Texas \nThe 2019 convention will take place Feb 20 – 23 in San Antonio\, Texas\, at the Hyatt Regency San Antonio Riverwalk Hotel. Members have the opportunity to meet and gain thoughtful insight from knowledgeable speakers\, network with industry representatives\, focus on technical\, regulatory\, legislative\, communications and marketing (and still have time for socializing and golf).
URL:https://www.poultryproducer.com/event/national-turkey-federation-annual-convention-february-20-23-2018/
LOCATION:Hyatt Regency San Antonio Riverwalk\, 123 Losoya St\, San Antonio\, TX\, 78205\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2019/01/nationalturkey.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190212T080000
DTEND;TZID=UTC:20190214T170000
DTSTAMP:20260416T193008
CREATED:20180404T142940Z
LAST-MODIFIED:20180404T142940Z
UID:1635-1549958400-1550163600@www.poultryproducer.com
SUMMARY:International Production and Processing Expo\, February 12-14 2019
DESCRIPTION:2019 DATES\nFEB. 12 – 14\, 2019\nSHOW TIMES\nTues.\, 10 A.M. – 5 P.M.\nWed.\, 9 A.M. – 5 P.M.\nThur.\, 9 A.M. – 3 P.M.\nGeorgia World Congress Center\n285 Andrew Young International Blvd NW\nAtlanta\, Georgia USA\n\n\n\n\nThe International Production & Processing Expo (IPPE) continues to evolve and grow to meet the needs of its attendees and exhibitors. In the past six years since the Expo’s three sponsors – the U.S. Poultry & Egg Association\, American Feed Industry Association and North American Meat Institute – came together\, the show has grown significantly in size and attendance. As a reflection of this growth\, in 2019\, IPPE will be expanding the show floor to all three halls (A\, B and C) of the Georgia World Congress Center. This will allow IPPE to accommodate increased demand for new and existing exhibitors for additional space as well as allow for more networking opportunities and engaging events on the show floor. Also\, an updated brand identity will be implemented that boasts a modern feel with bolder\, graphic-style lettering in new colors and fonts as well as updated icons to represent the intersection between the poultry\, meat and feed industries. \nThe trade show focuses on Innovation – bringing together buyers and sellers of the latest technology of products and services to make your business successful\, Education – learning from the experts in free- and fee-based world-class programs on topics that cross industry interests\, Global Reach – attracting more than 8\,000 International visitors from 125 countries\, and Networking – meeting new and rekindling old relationships with leaders across the industries. \nThe 2019 IPPE will bring together more than 1\,200 exhibitors and 30\,000 visitors in Atlanta\, Ga. With the Super Bowl coming to Atlanta in 2019\, the IPPE show dates have been moved to Feb. 12 – 14\, 2019. Mark your calendar to note this change from January to February for the 2019 IPPE trade show only.
URL:https://www.poultryproducer.com/event/international-production-and-processing-expo-february-12-14-2019/
LOCATION:Georgia World Congress Center\, 285 Andrew Young International Blvd NW\, Atlanta\, GA\, United States
ATTACH;FMTTYPE=image/gif:https://www.poultryproducer.com/wp-content/uploads/2018/04/IPPE-Logo-18.gif
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190211T080000
DTEND;TZID=UTC:20190212T170000
DTSTAMP:20260416T193008
CREATED:20181024T135529Z
LAST-MODIFIED:20181024T135529Z
UID:3546-1549872000-1549990800@www.poultryproducer.com
SUMMARY:Latin American Poultry Summit\, February 11-12 2019
DESCRIPTION:The Latin American Poultry Summit will focus on leading technical topics covering live production and processing issues of greatest priority to Latin American poultry and egg producers and processors. This event will build upon and expand the “Poultry Seminar in Spanish” education program that has been conducted at the International Production & Processing Expo for several years. It is the largest of its kind\, connecting industry leaders in the Latin American poultry industry with poultry researchers and experts in their fields.
URL:https://www.poultryproducer.com/event/latin-american-poultry-summit-february-11-12-2019/
LOCATION:Georgia World Congress Center\, 285 Andrew Young International Blvd NW\, Atlanta\, GA\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/10/latin.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20190120T080000
DTEND;TZID=UTC:20190120T170000
DTSTAMP:20260416T193008
CREATED:20191119T212302Z
LAST-MODIFIED:20191119T212302Z
UID:8048-1547971200-1548003600@www.poultryproducer.com
SUMMARY:Science in the Pub January 20\, 2020 @ 5:00 pm - 8:00 pm
DESCRIPTION:Science in the Pub\n\nJanuary 20\, 2020 @ 5:00 pm – 8:00 pm
URL:https://www.poultryproducer.com/event/science-in-the-pub-january-20-2020-500-pm-800-pm/
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2019/05/PIC_VertLgText_4C.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181121T100000
DTEND;TZID=UTC:20181121T160000
DTSTAMP:20260416T193008
CREATED:20180327T175140Z
LAST-MODIFIED:20190518T145815Z
UID:1452-1542794400-1542816000@www.poultryproducer.com
SUMMARY:Eastern Ontario Poultry Conference November 21 @ 10:00 am - 4:00 pm | $55.00
DESCRIPTION:Eastern Ontario Poultry Conference November 21 @ 10:00 am – 4:00 pm | $55.00
URL:https://www.poultryproducer.com/event/eastern-ontario-poultry-conference-november-21-1000-am-400-pm-55-00/
LOCATION:St. Isidore Recreation Centre\, 20 De L’Arena Street\, St Isodore\, Ontario\, K0C 2B0\, Canada
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2019/05/PIC_VertLgText_4C.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181113T080000
DTEND;TZID=UTC:20181116T170000
DTSTAMP:20260416T193008
CREATED:20180409T145611Z
LAST-MODIFIED:20180409T145611Z
UID:1688-1542096000-1542387600@www.poultryproducer.com
SUMMARY:Eurotier November 13-16 2018
DESCRIPTION:EuroTier – The world’s leading trade fair for animal production\n\nExhibitors from all over the world to present their innovations for cattle\, pig and poultry farming as well as in the fields of aquaculture\, sheep and goat rearing and livery yards. In addition to the latest innovations\, visitors will also find a wide range of special side events – our Technical Programme that provides plenty of opportunities to learn and share information at expert level. \nAs the leading trade fair in its sector\, EuroTier provides a comprehensive overview of innovative technology\, services and genetics for modern animal husbandry. It will further focus on farm inputs especially for livestock farmers\, i.e. feeds and ingredients as well as relevant equipment and technology – such as crushers\, mixers and pelleters. \nFind detailed information on EuroTier visitors and exhibitors below. The data provided are subject to voluntary review by FKM (Voluntary review of fair and exhibitor numbers). \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWhere the exhibitors and visitors come from\n\n\n\n\n\n\n\n\n\n\n\nTalk to your customers today and build relationships for tomorrow!
URL:https://www.poultryproducer.com/event/eurotier-november-13-16-2018/
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/04/eurologo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181105T080000
DTEND;TZID=UTC:20181107T170000
DTSTAMP:20260416T193008
CREATED:20180322T141918Z
LAST-MODIFIED:20180322T141918Z
UID:1359-1541404800-1541610000@www.poultryproducer.com
SUMMARY:Poultry Tech Summit\, November 5-7 2018
DESCRIPTION:A WATT Global Media event \nIn collaboration with:\nGeorgia Tech Research Institute\, University of Georgia Poultry Science Department and\nU.S. Poultry & Egg Association \nPoultry Tech Summit is a new conference that focuses on transition of innovative technologies from researchers and entrepreneurs into commercial applications for the benefit of the poultry industry. This event is the only one of its kind being offered to connect researchers and entrepreneurs with poultry sector technology experts\, financiers\, bankers and venture capitalists looking for new projects to fund. \nThe content focus will solely be on innovative technologies that are ready for future application in poultry live production\, processing and supply chain. The conference will bring together key researchers in university and USDA-ARS labs\, start-up companies\, venture capitalists and innovation leaders from integrators and commercial companies to learn\, discuss and network on the very latest in new technology developments. \nPresenters will showcase projects in need of funding that are 3-5 years from availability in the marketplace and Poultry Tech Summit will be the first-ever platform for presenting these technologies. Conference participants will also have the opportunity to exchange ideas on the current and future technology needs of the poultry industry. \nVenture capitalists will see innovations in poultry production technologies in which they can invest. Vendors can make contacts with those seeking new technologies in the industry\, and explore what they can implement.
URL:https://www.poultryproducer.com/event/poultry-tech-summit-november-5-7-2018/
LOCATION:Georgia Tech Hotel & Conference Center\, 800 Spring St NW\,\, Atlanta\, GA\, 30308\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2018/03/2018_poultry_tech_summit.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181030T080000
DTEND;TZID=UTC:20181031T170000
DTSTAMP:20260416T193008
CREATED:20180817T134343Z
LAST-MODIFIED:20180817T134343Z
UID:2846-1540886400-1541005200@www.poultryproducer.com
SUMMARY:October 31 – Annual Conference National Chicken Council
DESCRIPTION:NCC members\, state association representatives\, members of the press\, government officials\, academia\, and other interested parties are invited to attend this public meeting \n64th Annual Conference\nNational Chicken Council\nOctober 30-31\, 2018\nFour Seasons Hotel\n2800 Pennsylvania Ave NW\nWashington\, DC 20007\n\nClick Here to print conference agenda.\n\n\n\n\n\n\nHOME\nAGENDA\nHOTEL\nDINING & LOCALE\n\n\n\n\nThe National Chicken Council invites you to attend its 64th Annual Conference scheduled Tuesday\, October 30 through Wednesday\, October 31 at The Four Seasons\, Washington\, D.C. NCC members\, state association representatives\, members of the press\, government officials\, academia\, and other interested parties are invited to attend this public meeting to address current legislative\, regulatory\, political\, business\, agricultural\, economic\, and international trade issues affecting the chicken industry. \nRegistration Rates \nAdvance registration is required. NCC member registration rates are $950 per registrant. NCC non-member registration rates are $1\,100 per registrant. State trade association representatives\, members of the press\, academia (faculty only)\, and government officials may attend on a complimentary basis. \nImportant Dates \nOctober 14: Register to attend the conference with NCC by this date \nOctober 14: All hotel reservations must be made by this date. \nAfter October 14\, hotel accommodations at The Four Seasons cannot be guaranteed and group rates will no longer apply. After October 14\, the prevailing rate at the Four Seasons\, which will be substantially higher than the NCC hotel room rate\, will be quoted. At that point\, you may book the prevailing rate or stay at an alternative hotel. \nConference Cancellation Policy \nThe National Chicken Council must receive cancellation notification by e-mail to mernst@chickenusa.org. No cancellation can be strictly accepted by phone. \nFor registrations cancelled after Monday\, October 22\, $550 of your conference registration fee will be forfeited. \n“No Shows” (no notification of cancellation to NCC prior to the start of the conference) will forfeit the full registration fee. \n\n\nNext \n\n\n\n\n\n\n\n  \n\nCONFERENCE REGISTRATION\nClick Here\n\nHotel Reservations\nClick to register and please see instructions below: Four Seasons Washington DC \nChoose “Accommodations” at the top of the Website. Enter your check-in and check-out dates; adjust the number of adults/children per room; enter the Promo Code below to secure NCC’s $420 per night rate.\nUse Group Code: CI0118NCC\nC I (the letters)\, then 0118 (numbers)\, then NCC (letters)\n\n\n\nConference Sponsors\n\n\n\n\n\n\n\nTwitter\n\nChicken exports consist largely of leg quarters and other back-of-bird parts. https://t.co/vcJrwXZHXk https://t.co/FAlFBPZPpT\n   (about 14 hours ago)\n\nRT @Case_Farms: Did you know that farmers & employees are trained in handling & caring for chickens in order to provide a safe\, healthy\, &…\n   (about 15 hours ago)\n\n\n\n\n\n\n\n\nNational Chicken Council | Chicken Roost | Chicken Check In\n1152 Fifteenth Street\, NW\, Suite 430\, Washington\, D.C. 20005-2622 | © 2018 The National Chicken Council. All Rights Reserved \nPhone (202) 296-2622
URL:https://www.poultryproducer.com/event/october-31-annual-conference-national-chicken-council/
LOCATION:Four Seasons Hotel\, 2800 Pennsylvania Ave NW\, Washington\, DC\, 20007\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/03/nationalchicken.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20181010T080000
DTEND;TZID=UTC:20181011T170000
DTSTAMP:20260416T193008
CREATED:20180822T134243Z
LAST-MODIFIED:20180822T134448Z
UID:2872-1539158400-1539277200@www.poultryproducer.com
SUMMARY:Alberta Livestock Expo- Wednesday\, October 10th - Thursday\, October 11th\, 2018
DESCRIPTION:Home\nExhibitor Information\nSponsorship Information\nAlberta Livestock Expo Pork Quality Competition\nAccommodations\n\n\n\n\n  \nAlberta Livestock Expo\n\n\n\n\n  \n\n\n\nWednesday\, October 10th – Thursday\, October 11th\, 2018\nLethbridge\, AB – Exhibition Park (South Pavilion)\n\n\n\n\n\n\n\n\n\n\n\nRegister For Your Booth Space\nDon’t miss out on this great event! \n\n\n\n\n\n\n\n\nMeet Our Sponsors\n\n\n\n\n\n\n\n\n\nDiamond Sponsors\n\n\n\n\n\n\n\n\n\n\nHypor\nSupplying top genetics for pork production at the least cost is at the core of our business. \n Hypor \n\n\n\n\n\nTTT Stock Company\nTTT Stock Co. Ltd is the official distributor of Hypor breeding stock for Saskatchewan\, Alberta\, B.C.\, and Montana. ​ Hypor is a division of Hendrix Genetics – a global\, multi-species livestock genetics company – based out of the Netherlands. ​ Hypor is known for its balanced approach to breeding – dam lines that efficiently produce large numbers of quality pigs and terminal lines that produce high performance pigs in the barn and high quality pork on the plate. ​ TTT Stock Co. is made up of Chris Tokaruk\, Donavan Basarowich\, and Kane Meszaros. \n TTT Stock Company \n\n\n\n\n\n\n\n\n\n\n\n\n\n\nSponsors\n\n\n\n\n\n\n\n\n\n\n\n\nStandard\n\n\n\n\n\nPeavey Mart\nPeavey Mart is a 100% Western Canadian owned down to earth retail chain with 37 stores in Alberta\, Saskatchewan\, British Columbia and Manitoba. Peavey Mart stores have proudly served and strengthened communities across Western Canada since 1975. \n Peavey Mart \n\n\n\n\n\nInnovative Veterinary Services\nLarge animal veterinary consulting and emergency medicine for Swine\, Cattle and Equine. Large pharmacy and retail. Small animal medicine and surgery. \n Innovative Veterinary Services \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nCoffee Break Sponsor\n\n\n\n\n\n\n\n\n\n\n\n\nPenner Farm Services\nPenner Farm Services is a leading provider of livestock equipment\, supplies\, and services. \n Penner Farm Services \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nMedia Sponsors\n\n\n\n\n\n\n\n\n\n\n\n\nCanadian Poultry\nCanadian Poultry provides the entire Canadian poultry industry and related trades with informative\, timely and interesting facts\, ideas and innovations to help them maximize its profitability\, efficiency and safety. \n Canadian Poultry \n\n\n\n\n\nPrairie Hog Country\nPrairie Hog Country is more than just experts talking about farming\, it is real hog farmers telling their stories and sharing their experiences with other producers in the four western Canadian provinces. \n Prairie Hog Country \n\n\n\n\n\n\n\n\n\n\n\n\n\nContact Us\nWe’d love to hear from you! \n\n\n \n \n \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nContact the Expo Manager\nLisa Doyle\n(403) 305-1563\nlisa@vibranteventmanagement.ca
URL:https://www.poultryproducer.com/event/alberta-livestock-expo-wednesday-october-10th-thursday-october-11th-2018/
LOCATION:Exhibition Park\, 3401 Parkside Dr S\, Lethbridge\, Alberta\, T1J 4R3\, Canada
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/08/albertalivestock.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180918T080000
DTEND;TZID=UTC:20180920T170000
DTSTAMP:20260416T193008
CREATED:20180614T134926Z
LAST-MODIFIED:20180614T134926Z
UID:2317-1537257600-1537462800@www.poultryproducer.com
SUMMARY:2018 Fall Festival- Iowa Poultry
DESCRIPTION:2018 Fall Festival\n\n\nMarriott\n1250 Jordan Creek Pkwy\nWest Des Moines\, IA 50266\nUnited States\n(515) 267-1500 \nView additional information\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nOops! Something went wrong.\nThis page didn’t load Google Maps correctly. See the JavaScript console for technical details.\n\n\n\n\n\n\nTuesday\, September 18\, 2018 3:00 PM to Thursday\, September 20\, 201812:00 PM CDT\nCategory: Events\n\n\n\n\n\nDownload as iCal file
URL:https://www.poultryproducer.com/event/2018-fall-festival-iowa-poultry/
LOCATION:Marriot\, 1250 Jordan Creek Pkwy\, West Des Moines\, IA\, 50266\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.poultryproducer.com/wp-content/uploads/2018/06/IPA-Fall-festival-logo-copy.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180917T080000
DTEND;TZID=UTC:20180921T170000
DTSTAMP:20260416T193008
CREATED:20180529T142309Z
LAST-MODIFIED:20180529T142309Z
UID:2186-1537171200-1537549200@www.poultryproducer.com
SUMMARY:XVth European Poultry Conference- September 17-21 2018
DESCRIPTION:Date: 17 September 2018 – 21 September 2018Venue: Hotel Valamar Lacroma  |  City: Dubrovnik\, Croatia \n\n\n\n\nSecretary: \nDoc. Dr. Danijela Horvatek Tomić\,   \n  \nSponsors and exhibitors: \nProf. Dr. Zlatko Janječić\,   \n  \nPCO: \nAdria Congress Ltd.\, Katija Ljubimir\,   \n\n  \n\nInformation\n\n\nEmail\n\n\n\nWebsite\nhttp://www.epc2018.com/\n\n\nContact Person\nDr. Danijela Horvatek Tomić\n\n\nAddress Conference\nUl. Iva Dulčića 34\, 20000\nDubrovnik\, Croatia
URL:https://www.poultryproducer.com/event/xvth-european-poultry-conference-september-17-21-2018/
LOCATION:Valmar Resort\, Dubrovnik\, Croatia (Local Name: Hrvatska)
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/05/epc2018_website.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180911T080000
DTEND;TZID=UTC:20180913T170000
DTSTAMP:20260416T193008
CREATED:20180417T143124Z
LAST-MODIFIED:20180417T143124Z
UID:1777-1536652800-1536858000@www.poultryproducer.com
SUMMARY:The Arkansas Nutrition Conference- September 11-13 2018
DESCRIPTION:The Arkansas Nutrition Conference is an annual educational event and is coordinated by the Feed Manufacturers Committee of The Poultry Federation. The 2018 conference will be held on September 11-13\, at the Embassy Suites in Rogers\, Arkansas. \nThe conference committee is focused on bringing in technical experts nationally and internationally to address current topics and concerns in poultry nutrition. The conference goal is to help advance poultry production by providing a forum to share new concepts and ideas in poultry nutrition. \nThis conference qualifies for 12 CEUs for members of American Registry of Professional Animal Scientists (ARPAS). Proceeds from this conference are designated for scholarship support. \n\nAgenda\nTuesday\, September 11 — 1:00 p.m. – 4:00 p.m.\nWednesday\, September 12 — 8:00 a.m. – 5:00 p.m.\nThursday\, September 13 — 8:00 a.m. – 11:30 a.m. \n\nRegistration\nRegistration will open May 1\, 2018. Online registration will close September 5\, 2018. \n\n$125 per person before September 1\, 2018\n$150 per person after September 1\, 2018 and onsite\n\nREGISTER NOW \n\nGolf Tournament\nLocation: Springdale Country Club\, Springdale\, AR\nDate: TBD\nTime: TBD\nBox lunch will be provided to registered golfers \nRegistration: $100 \n\nSponsorship Opportunities\nIf you are looking for a way to gain exposure to TPF membership\, sponsorship of the Nutrition Conference is a great way to show support and gain exposure. \nSPONSORSHIP LEVELS\n\nPRINCIPAL SPONSOR $5\,000 | Two conference registrations • podium acknowledgement • company logo and link to company website on event sponsor page • company logo featured on digital and print event signage • company logo featured in event brochure • company logo featured in event social media \nPATRON SPONSOR $2\,500 | Two conference registrations • company name on event sponsor page • company logo featured on digital and print event signage • company logo featured in event brochure \nSUPPORTER SPONSOR $1\,000 | One conference registration • company name on event sponsor page • company logo featured on digital and print event signage \nFRIEND SPONSOR $500 | Company name on event sponsor page • company logo featured on print event signage \nGOLF HOLE SPONSOR $250 | Company name on event sponsor page • company name featured on print event signage \nSPONSOR \nThe success of the Nutrition Conference is due to the generous support we receive from our members. \n\nHost Hotel\nEmbassy Suites Northwest Arkansas\n3303 Pinnacle Hills Parkway\nRogers\, AR 72758\nPhone: 479.254.8400 \nRoom Rate: $123\nGroup Name: Nutrition Conference\nGroup Code: NTC \nBOOK HOTEL
URL:https://www.poultryproducer.com/event/the-arkansas-nutrition-conference-september-11-13-2018/
LOCATION:Embassy Suites Northwest Arkansas\, 3303 Pinnacle Hills Parkway\, Rogers\, AR\, 72758\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/04/Nutrition-Conf-Event-Image_2018.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180831T080000
DTEND;TZID=UTC:20180902T170000
DTSTAMP:20260416T193008
CREATED:20180323T140030Z
LAST-MODIFIED:20180323T140030Z
UID:1382-1535702400-1535907600@www.poultryproducer.com
SUMMARY:International Exhibition on Poultry\, Livestock & Technologies  31 Aug - 2nd Sep 2018\,
DESCRIPTION:ndia ranks first in having the largest livestock population in the world. Livestock plays an important role in the national economy as well as in the socio economic development by augmenting family incomes and generating gainful employment in the rural areas\, particularly for the landless\, small and marginal farmers and women. With its 1.2 billion population and 8% GDP growth rate\, India is rapidly emerging as one of the biggest markets in the world. Livestock sector contributes approximately 4% to GDP and 27% to agriculture GDP . Poultry and dairy sectors are the major sectors contributing to economic development. The poultry sector has undergone a paradigm shift in structure and operation during the last two decades. It has transformed itself from a mere backyard activity into a major commercial activity with participation by big players as also successful implementation of contract poultry farming on a large scale. \nIndia is emerging as the world’s 2nd largest poultry market with an annual growth of more than 14%\, producing 61 million tonnes or 3.6 percent of global egg production. The annual growth rate of egg production is 5-8%. Apart from this\, India ranks 6th in broiler production (125 billion Rupees) with an annual output of 2.39 million tonnes of broiler meat\, as per the estimates of the Ministry of Agriculture\, Govt. of India. The total poultry industry is valued at about 350 billion rupees. The per capita consumption per year is approx 2.4 kg\, which is much lower than the National Institute of Nutrition’s recommendations of 1 1 kg. \nIn dairying\, India ranks as the world’s largest milk producer with an annual output of 1 16 million tones approx. With an annual growth rate of 4%\, India’s milk production accounts for 16% of the total global output. India has 52% of cattle population and 15% of buf falo population. It ranks third in sheep population and second in goat population in the world. The Union Agricultu e Ministry’s Department of Animal Husbandry \, Dairying & Fisheries is focusing on increasing the animal population and productivity as a thrust area\, offering financial assistance to the organizations. \nOn the other hand\, Ministry of Food Processing Industries has its own programs to increase dairy processing and value added products to target export markets. This would facilitate India to achieve its potential of becoming a “Food Factory of the World”. Besides the Ministry of Agriculture and the Ministry of Food Processing Industries\, the list of organizations playing a major role in the development of poultry and livestock industry is quite long. Prominent among them are: Poultry Federation of India (PFI)\, National Dairy Research Institute (NDRI)\, Progressive Dairy Farmers Association\, National Dairy Development Board (NDDB)\, All India Poultry Breeders Association (AIPBA)\, India Poultry Equipment Manufacturers Association (IPEMA)\, Karnal Poultry Farmers Associations\, Central Institute of Fisheries Technology \, Kerala Livestock Development Board\, National Egg Coordination Committee (NECC)\, National Institute of Nutrition (NIN) India Poultry Journalists’ Association (IPJA)\, Andhra Pradesh Poultry Federation (APPF) and Poultry Breeders Association (A.P) etc All these facts and figures vouch for India’s big potential to increase consumption of meat & meat products in domestic markets and target for exports. Despite all of these achievements\, lack of advanced technology \, inadequate cold storage facilities and processing equipment\, particularly at the farm level\, act as a major constraint in enabling this sector to take a quantum jump in production and productivity . What is needed is a strong platform for all stakeholders to share knowledge and technology . \nAgainst this background Media Today Group is organizing 7th edition of “ INTERNATIONAL POULTRY & LIVESTOCK EXPO 2018 ”\, an International event\, concurrently with the 8th edition of DairyTech India 2018 and 10th Edition of AgriTech India 2018 from 31 August – 2nd September 2018 at BIEC\, Bengaluru\, India. This would bring under one roof leading poultry and Livestock players of India\, specially Poultry and Dairy equipment manufacturers\, breeders\, food products exporters\, experts & leaders from the industry \, of course\, along with\, farmers’ delegations – in fact all stakeholders.
URL:https://www.poultryproducer.com/event/international-exhibition-on-poultry-livestock-technologies-31-aug-2nd-sep-2018/
LOCATION:Bangalore International Exhibition Center (BIEC)\, Bagalore\, India
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/03/xpoultryexpo.png.pagespeed.ic_.TKZfwz1c1R.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180813T080000
DTEND;TZID=UTC:20180815T170000
DTSTAMP:20260416T193008
CREATED:20180508T140340Z
LAST-MODIFIED:20180508T140340Z
UID:1985-1534147200-1534352400@www.poultryproducer.com
SUMMARY:National Safety Conference for the Poultry Industry\, August 13-15\, 2018
DESCRIPTION:National Safety Conference for the Poultry Industry\n August 13-15\, 2018\nDestin\, Florida\nHilton Sandestin Beach Golf Resort & Spa – Reserve a room.\n Things To Do in Destin \nSponsored by Georgia Tech Research Institute\, Georgia Poultry Federation\, National Chicken Council\, National Turkey Federation\, USPOULTRY  \n \n\nDelta Air Lines is pleased to offer up to 10% discount off applicable airfares for USPOULTRY Seminars.\nTo take advantage of these discounts\, click here.\n\nThe conference is designed specifically for poultry facility and corporate safety personnel\, as a three-day event with key presentations on important industry topics and updates on government policy. Other highlights include breakout sessions for discussing best practices and current challenges\, as well as networking and knowledge exchange opportunities with other safety and health professionals.
URL:https://www.poultryproducer.com/event/national-safety-conference-for-the-poultry-industry-august-13-15-2018/
LOCATION:Hilton Sandestin Beach Golf Resort & Spa\, Destin\, United States
ATTACH;FMTTYPE=image/png:https://www.poultryproducer.com/wp-content/uploads/2018/05/nsctb.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180723T080000
DTEND;TZID=UTC:20180726T170000
DTSTAMP:20260416T193008
CREATED:20180326T143628Z
LAST-MODIFIED:20180326T143640Z
UID:1410-1532332800-1532624400@www.poultryproducer.com
SUMMARY:2018 Poultry Science Annual Meeting- July 23-26 2018
DESCRIPTION:2018 PSA Annual Meeting\nSan Antonio Marriott RiverCenter\nSan Antonio\, Texas\nJuly 23–26\, 2018 \nAbout the Poultry Science Association\n\n  \nThe Poultry Science Association (PSA) is a professional organization consisting of approximately 1\,800 educators\, scientists\, extension specialists\, industry researchers\, administrators\, producers\, and college students who are committed to advancing the poultry industry. \nSince 1908\, the Poultry Science Association has maintained a level of prestige that ranks it among the top professional organizations in the field. For over a century\, PSA’s member scientists have contributed through their research to the growth of the poultry industry and the development of safer and more nutritious food products for the consumer. Throughout this period\, PSA has served – and it continues to serve – as the premier clearinghouse and publisher of basic and applied poultry research in the world. \nThe application of research findings published in PSA’s journals has been and remains a major contributor to the rapid growth and maturation of the meat and egg industries. In addition\, poultry-related research has made substantial contributions to the overall understanding of human health and nutrition. \nPSA’s Objectives \n· To stimulate the discovery\, application and dissemination of knowledge.\n· To create a forum for the exchange of information among various segments of the poultry industry.\n· To publish original research\, reviews and timely information in the official PSA publications: Poultry Science® and the Journal of Applied Poultry Research.\n· To recognize outstanding professional achievement.
URL:https://www.poultryproducer.com/event/2018-poultry-science-annual-meeting-july-23-26-2018/
LOCATION:San Antonio Marriott RiverCenter\, San Antonio\, TX\, United States
ATTACH;FMTTYPE=image/gif:https://www.poultryproducer.com/wp-content/uploads/2018/03/banner.gif
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20180722T080000
DTEND;TZID=UTC:20180724T170000
DTSTAMP:20260416T193008
CREATED:20180514T143840Z
LAST-MODIFIED:20180514T143840Z
UID:2042-1532246400-1532451600@www.poultryproducer.com
SUMMARY:Chicken Marketing Summit\, July 22-24 2018
DESCRIPTION:Survive and thrive in disruptive times\nJuly 22-24\, 2018\nFour Seasons Resort Orlando at Walt Disney World® Resort\nOrlando\, Florida \n\n\n\nHomeAttendAgendaSpeakersSponsorshipHotel AccommodationsGolfDisney Tickets\n\n\n\nYou’re hearing about new trends in the market… now what do you do about it? \nDon’t just survive. Thrive! The 2018 Chicken Marketing Summit will provide attendees with the tools they need to react to disruption in the poultry marketplace. Teaching you to do more than just react\, industry experts will offer insights for how to improve your business and overcome the disruption. \nPresented by WATT Global Media and the National Chicken Council\, the 43rd annual Chicken Marketing Summit is scheduled for July 22-24\, 2018 at the Four Seasons Resort Orlando at Walt Disney World® Resort. This event remains a member benefit for NCC processor and allied member companies\, as well members of the National Poultry and Food Distributors Association. \nA series of essential educational sessions will focus on this year’s theme\, “Survive and thrive in disruptive times.” Attendees will learn to identify the current market disruptors in the poultry marketplace; prepare for how to react to the disruption; do more than just react\, learn how to improve your business and overcome the disruption; and how become a disruptor yourself. \nLampkin Butts\, Sanderson farm president and chief operating officer\, has been confirmed as the keynote speaker for the 2018 edition. During his keynote speech\, Butts will share insights on how the third-largest U.S. chicken producer continually experiences growth and marketing success while staying true to the corporate vision and culture. Butts will also discuss how the company has adhered to the corporate principals and practices that has made Sanderson Farms successful\, even during times of change. \nHighlights from the 2017 Chicken Marketing Summit: \n\nA number of the industry’s top execs were in attendance\, including keynote presenter\, Bill Lovette\, CEO of Pilgrim’s who discussed sustainability and closing the consumer perception-reality gap\nThe first Broiler Welfare Panel consisted of engaging discussions between the audience and reps from Tyson Foods\, McDonald’s\, Perdue\, Aviagen and American Humane Association\nIn addition to broiler welfare\, the educational sessions covered additional hot topics such as millennial consumers\, and potential drawbacks of poultry raised without antibiotics\nRepresentatives from Chick-fil-A\, Harris Teeter\, Church’s Chicken\, Ingles and Blue Apron led one of the best Chicken Buyers Panel Discussions to date\n\nPress and media seeking admission into the Chicken Marketing Summit must be approved by the event organizers. Organizers will provide press releases\, and video footage taken by Chicken Marketing Summit staff upon request. Please contact Steve Akins at sakins@wattglobal.com for more information.
URL:https://www.poultryproducer.com/event/chicken-marketing-summit-july-22-24-2018/
LOCATION:Four Seasons Resort Orlando at Walt Disney World® Resort
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DTSTART;TZID=UTC:20180710T080000
DTEND;TZID=UTC:20180711T170000
DTSTAMP:20260416T193008
CREATED:20180328T182126Z
LAST-MODIFIED:20180328T182126Z
UID:1504-1531209600-1531328400@www.poultryproducer.com
SUMMARY:Hatchery-Breeder Clinic July 10-11\, 2018 Nashville\, Tennessee
DESCRIPTION:A very critical factor in any poultry operation is its hatchery-breeder management. USPOULTRY’s Hatchery-Breeder Clinic is one of the most informative seminars in the industry and is an effective way to keep your hatchery and breeder managers up to date on the latest technology\, equipment\, and management techniques. Hatchery and breeder basics are still as important as ever\, since they form the foundation of an efficient operation. But this year’s seminar\, developed by a panel of hatchery-breeder specialists\, not only focuses on the basics\, it will also highlight cost-saving innovations for running an efficient and effective hatchery breeder operation. Don’t miss this valuable opportunity to learn ways to increase performance\, quality\, and your bottom line.
URL:https://www.poultryproducer.com/event/hatchery-breeder-clinic-july-10-11-2018-nashville-tennessee/
LOCATION:Sheraton Grand Nashville Downtown\, Nashville\, TN\, United States
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BEGIN:VEVENT
DTSTART;TZID=UTC:20180612T080000
DTEND;TZID=UTC:20180614T170000
DTSTAMP:20260416T193008
CREATED:20180322T204012Z
LAST-MODIFIED:20180322T204012Z
UID:1370-1528790400-1528995600@www.poultryproducer.com
SUMMARY:Southeast Egg Industry Regional Conference\, June 12\, 2018 - June 14\, 2018
DESCRIPTION:Southeast Egg Industry Regional Conference\n\n\n\n\n\n\nJune 12\, 2018 – June 14\, 2018\n\n\n\nLocation:\nPalm Coast\, FL\n\n\n\n\nRegistration forms can be found here. For additional information\, contact Nancy Stephens at the Florida Poultry Federation. (850) 402-2954
URL:https://www.poultryproducer.com/event/southeast-egg-industry-regional-conference-june-12-2018-june-14-2018/
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BEGIN:VEVENT
DTSTART;TZID=UTC:20180516T080000
DTEND;TZID=UTC:20180516T170000
DTSTAMP:20260416T193008
CREATED:20180321T211502Z
LAST-MODIFIED:20180321T211502Z
UID:1346-1526457600-1526490000@www.poultryproducer.com
SUMMARY:B.C Poultry Symposium
DESCRIPTION:(The BC Poultry Symposium registration is open to all attendees)\n\n\n\nLOCATION \nQuality Hotel and Conference Center \n36035 North Parallel Rd\, Abbotsford\, BC V3G 2C6 \nPinnacle 2/3/4 \nWe are excited to announce the fourth annual BC Poultry Symposium (BCPS).  Producers\, allied trades\, service persons\, nutritionists\, poultry scientists\, veterinarians and other industry professionals are invited and encouraged to attend this meeting. \n‘Discovery\, Innovation\, Solutions’ will cover a large range of the most important issues facing the poultry industry today.  The meeting agenda will allow for people to share their knowledge and experience regarding poultry health and management with the poultry industry in a presentation format. \nThe registration fee for BCPS-DIS is $10.50 ($10.00 + $0.50GST). A working lunch is sponsored for meeting attendees.  We look forward to seeing you this May. \nTo register: \nwww.regonline.ca/BCPS-BCPoultrySymposium2018\n \nPlease register before April 30th as this event reaches capacity every year. \nSincerely\, \nDr. Stewart Ritchie \nDr. Gigi Lin \nDr. Lindsay Kehler \n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nLocal Accommodations: \n\n(The event location) Quality Hotel and Conference Center \n(Please ask for the discounted $95CAD/night rate for the BC Poultry Symposium per Stephen Melville from the Quality Inn and George from Canadian Poultry Consultants. This rate is not guaranteed but may be available.)  \n36035 North Parallel Rd\, Abbotsford\, BC V3G 2C6 \n(604) 870-1050
URL:https://www.poultryproducer.com/event/b-c-poultry-symposium/
LOCATION:Quality Hotel and Conference Center\, (The BC Poultry Symposium registration is open to all attendees) LOCATION Quality Hotel and Conference Center 36035 North Parallel Rd\, Abbotsford\, BC V3G 2C6 Pinnacle 2/3/4 We are excited to announce the fourth annual BC Poultry Symposium (BCPS). Producers\, allied trades\, service persons\, nutritionists\, poultry scientists\, veterinarians and other industry professionals are invited and encouraged to attend this meeting. ‘Discovery\, Innovation\, Solutions’ will cover a large range of the most important issues facing the poultry industry today. The meeting agenda will allow for people to share their knowledge and experience regarding poultry health and management with the poultry industry in a presentation format. The registration fee for BCPS-DIS is $10.50 ($10.00 + $0.50GST). A working lunch is sponsored for meeting attendees. We look forward to seeing you this May. To register: www.regonline.ca/BCPS-BCPoultrySymposium2018 Please register before April 30th as this event reaches capacity every year. Sincerely\, Dr. Stewart Ritchie Dr. Gigi Lin Dr. Lindsay Kehler Local Accommodations: (The event location) Quality Hotel and Conference Center (Please ask for the discounted $95CAD/night rate for the BC Poultry Symposium per Stephen Melville from the Quality Inn and George from Canadian Poultry Consultants. This rate is not guaranteed but may be available.) 36035 North Parallel Rd\,\, Abbotsford\, British Columbia\, V3G 2C6\, Canada
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