Egg prices became a major talking point during the U.S. election, highlighting economic pressures on consumers. However, in Canada, the effects were less severe, thanks in part to a resilient poultry sector. This stability is a key topic at the National Poultry Show, a two-day event at the Western Fair Agriplex.
Scott Helps, Chair of Egg Farmers of Ontario, attributes the steady pricing to the country’s supply management system. This framework not only keeps prices consistent but also aids in reducing the impact of avian influenza, which has severely affected American poultry farms.
The structure of poultry farming differs significantly between the two countries. In Canada, smaller family-run farms are spread across rural communities, whereas in the U.S., large-scale corporate operations dominate. Helps noted that the close proximity of these large facilities makes disease outbreaks more challenging to contain. Avian influenza has led to a dramatic loss of poultry in the U.S., with millions of birds affected, causing egg prices to skyrocket and prompting restaurants to add surcharges on egg-based meals.
While Canada has been largely insulated from these extreme price hikes, the country is not entirely immune. Trade agreements mandate that a percentage of eggs sold in Canada come from the U.S., meaning that American supply chain disruptions have some ripple effects. Additionally, local cases of avian flu have been reported, leading to quarantines at several sites.
The National Poultry Show, organized by the Western Fair District and the Poultry Industry Council, has implemented biosecurity measures to limit the spread of avian flu. Attendees are encouraged to wash their vehicles before and after the event and avoid wearing farm attire inside the venue.
As one of the largest poultry events in North America, the show has drawn a record number of exhibitors this year. Visitors from across Canada, the U.S., and even overseas are in attendance, eager to explore the latest innovations in the field.
Technology continues to reshape poultry farming, with new advancements helping producers meet market demands efficiently. The event provides a platform for industry professionals to share knowledge, discuss business growth strategies, and showcase the latest developments.
The show is open from 9 a.m. to 5 p.m. on Wednesday and from 9 a.m. to 4 p.m. on Thursday, offering attendees ample opportunity to engage with industry leaders and explore the future of poultry farming.
