The U.S. Department of Agriculture’s Food Safety and Inspection Service is turning its attention toward a fresh strategy for addressing Salmonella in poultry, following...
Nevada is the latest state to join the U.S. Department of Agriculture (USDA) State Meat and Poultry Inspection (MPI) Program.
“The Nevada State Meat and...
On September 18, 2025, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced its backing for a new framework aimed at...
The U.S. broiler industry maintained its upward momentum in mid-September, with hatcheries setting 247 million eggs for the week ending September 20, according to...
USDA’s latest hatchery figures continue to signal expanded broiler production in 2025 compared to 2024, reinforcing expectations of stronger demand for feed grains and...
Legislation has been introduced in Congress that could have lasting effects on the future of poultry processing in the United States. The American Protein...
U.S. Secretary of Agriculture Brooke L. Rollins announced President Trump’s nominations of key USDA leadership at the Iowa State Fair. This rounds out the...
Butterball has launched a new rope-style smoked turkey sausage, set to replace its previous version in grocery stores across the United States and in...
Chick-fil-A is bringing a new savory option to menus across the country with the nationwide launch of its Pretzel Cheddar Club Sandwich on August...
In the United States, it has been more than a month since the last detection of highly pathogenic avian influenza (HPAI) in a commercial...









