Marketing authorization or registration dossiers are required to follow recommendations as described in the EMEA/CVMP/540/03-Rev1 guideline on assessing the stability of antibiotics to be administered in drinking water. However, there are currently no requirements or data available on the...
By Ajay Bhoyar and Sabria Regragui Mazili
Visit the Ew-Nutrition Website
Anyone working with today’s fast-growing broiler chicken knows that it is a sensitive creature – and so is its gut health. Thanks to continuous improvements in terms of genetics and...
Pullets: Alternative Methods to Delay Onset of Lay - The commercial table egg industry has access to genetic strains of laying hens that mature early and will produce eggs efficiently with a long persistence of lay. The table egg industry...
Darkling beetles are a widespread nuisance in broiler and turkey production. In fact, the darkling beetle is a common pest on broiler farms around the world.1 They can be found in the litter under feeders and in the walls...
Wet droppings or chicken diarrhea are an early warning sign of intestinal distress that can provide a producer an invaluable insight into the overall gut health of their birds
The normal intestinal transit time of commercial poultry is fairly fast,...
Written by Dr. Leonardo Linares
Global RNS Species Leader – Poultry
Zinpro Corporation
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In the life of a broiler chicken, the eggshell is its first means of protection. One of the most important functions of an eggshell is preventing the...
NEW Annihilator POLYZONE® insecticide is a liquid concentrate used as a premise spray for broad-spectrum control of crawling and flying pests, including flies, darkling beetles, mosquitoes and ticks, inside and outside of dairy barns, poultry houses, swine barns, sheep...
Each summer, U.S. poultry producers lose upwards of $165 million due to heat stress. Research shows, proactive management practices and timely support can reduce the impact of heat stress on flocks and profits. “The key is to tackle heat...
The health and welfare of broiler chickens may improve thanks to University of Saskatchewan (USask) researcher Andrew Olkowski and colleagues.
More chickens are raised worldwide than any other livestock animal, so improving their health outcomes would have a big impact.
The...
Salmonella vaccines are a proven, pre-harvest intervention to reduce the overall prevalence of Salmonella contamination of birds entering the processing facility, especially the higher-risk Salmonella B and D serotypes. Now, the Centers for Disease Control and Prevention (CDC) is...