Gary D. Butcher and Richard Miles 2
In the commercial egg industry induced molting is widely used to increase the productive life of a flock....
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Differences in particle size within a ration can affect both the digestive system and the performance of the bird, even if...
North Carolina State University
Robert Beckstead
Prestage Department of Poultry Science
North Carolina State University
Raleigh, NC 27695-7608
Cochlosoma anatis is a flagellated parasite of birds that has been...
Dr. Alain Riggi, DVM, Global Species Manager & Dr. Julie Schulthess, Immunity R&D Manager
Robust immunity in poultry flocks is essential to reducing reliance on...
SUMMARY
Although many studies have attempted to determine the effect of goose age on egg weight, the relationship remains unclear. We conducted a meta-analysis of...
Researchers from the NC State College of Veterinary Medicine have sequenced the genome of a virulent Salmonella Enteritidis strain that sickened two poultry flocks...
Formulation of more efficient and economical feeds relies on the better use by the animal of nutrients from the raw materials as well as...
Institution: University of Maryland
Principal Investigator: Dr. Shawna Weimer
University of Maryland
Department of Animal and Avian Sciences
8127 Regents Dr.
College Park, MD 20742
The prevalence of Salmonella in...
The hatchery manager takes all possible measures to ensure that incubation results in the highest number of first class chicks. The aim is to...
Institution: Georgia Institute of Technology
Principal Investigator:
Spyros G. Pavlostathis
Georgia Institute of Technology
School of Civil and Environmental Engineering
Atlanta, GA 30332-0512
Peracetic acid (PAA) has been an effective...